Why Does Chocolate Make Me Cough? Vending Business Machine Pro Service
Use a humidifier: Opt for one with cool mist to help clear airways. Use a saline nasal spray: This helps moisten a dry nose and ease sinus infection symptoms. Gargle with salt water: Mix 1 teaspoon of salt in a glass of warm water and gargle in the back of your throat. Take a decongestant: Try over-the-counter medications like Mucinex (Walmart, $13.46).
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Excessive Phlegm Production. GERD. Coughing after eating could be the result of food going down "the wrong pipe" ( aspiration) or a medical condition, such as a food allergy, acid reflux, an upper respiratory infection, or dysphagia (difficulty swallowing) . Depending on the cause, the coughing may be occasional or frequent.
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For instance, chocolate will mix with mucus in the back of the throat to cause thickening of the secretions and increased throat clearing. The vasoactive amine content of chocolate relaxes the smooth muscle between the esophagus and the stomach, causing worsening reflux or heartburn. The same vasoactive amines may also precipitate migraine.
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Chocolate is one of the most beloved treats worldwide, with its rich and indulgent taste. However, some people may experience coughing after consuming chocolate, leaving them wondering if this delightful treat is the culprit. So, does chocolate make you cough? There is no scientific evidence to suggest that chocolate directly causes coughing.
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When you eat chocolate, the theobromine in it can cause the sensory nerves in your throat to become more sensitive. This, in turn, can trigger the cough reflex. Additionally, chocolate's texture and the way it melts in your mouth can leave a film of chocolate particles in your throat, which can also lead to irritation and subsequent coughing.
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Yes, children can also experience coughing when eating chocolate, especially if they have sensitivities or allergies. 8. Should I be concerned if I cough when eating chocolate? If coughing when eating chocolate is a frequent or severe occurrence, it may be worth consulting a healthcare professional to rule out any underlying conditions. 9.
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Is Chocolate a Cure for a Cough?
When the nerve endings in our throat become hypersensitive from a cold or the flu, it causes us to cough and spread the illness. Because chocolate is thick and sticky like honey, it calms down the nerves and quickly soothes a cough. Chocolate may be the perfect cough medicine, because in addition to its perfect consistency, it contains.
Why Does Chocolate Make Me Cough? Vending Business Machine Pro Service
The chocolate mixes with any mucus at the back of your throat, and because it is high in sugar and milk, it causes it to thicken. Thick mucus then makes you cough. You may have a lot of mucus at the back of your throat, for whatever reason. This could be to do with a pre-existing allergy or infection.
Why Does Chocolate Make Me Cough? Vending Business Machine Pro Service
Coughing is your body's natural defense when it detects irritants within your respiratory system. When things such as phlegm/mucus or food particles linger in the throat, your body will initiate a cough to assist in moving these out of the respiratory tract. Some easy lifestyle changes to avoid chronic coughing include the use of medication, modifying your eating habits, and/or changing your.
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Chocolate can make some individuals cough due to various reasons, including its chemical composition and potential allergies or sensitivities to its ingredients. The theobromine content in chocolate may stimulate the vagus nerve, triggering a cough reflex. Additionally, some people may experience allergic reactions to ingredients such as milk.
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What's more, recent research suggests that flavonoids in dark chocolate are good for your heart - they reduce the stickiness of platelets and the tendency of blood to clot, lowering risk of a heart attack. A no-cal herbal remedy for cough is tincture of mullein ( Verbascum thapsus ). Take a teaspoon in a little warm water every four hours.
Why Does Chocolate Make Me Cough? Vending Business Machine Pro Service
Let's delve into the science and myths around the relationship between chocolate and coughing. The Science Behind Chocolate and Coughing. Many people believe that chocolate leads to an increase in coughing due to its caffeine content. However, there is limited scientific evidence to support this notion.
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Chocolate, with its rich and decadent flavors, has long been a beloved treat for many. However, for some individuals, indulging in this guilty pleasure can be accompanied by an unexpected and frustrating side effect: coughing. While seemingly harmless, this peculiar reaction to chocolate begs the question: why does it happen?
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Pulmonary embolism — a blood clot in an artery in the lung. Respiratory syncytial virus (RSV) — especially in young children. Sarcoidosis. Tuberculosis. Causes shown here are commonly associated with this symptom. Work with your doctor or other health care professional for an accurate diagnosis.
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Chocolate contains theobromine, which can stimulate the vagus nerve responsible for coughing. Some individuals may be more sensitive to this effect. Additionally, chocolate's texture or small particles can sometimes irritate the throat, leading to a cough. If persistent or unusual reactions occur, consider consulting a medical professional.
Why Does Chocolate Make Me Cough? Vending Business Machine Pro Service
For some reason, it appears that chocolate and some types of gum are of concern to your lungs. It is possible that increased salivation at the approach of gum or chocolate causes you to feel the need to clear your throat, but that would generally not lead to a "fit" of coughing. While a possibility, it is also not likely to be an allergy, as.
