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Published 07/6/22 Liquor.com / Laura Sant "All tequila is mezcal, but not all mezcal is tequila." It's a statement that gets tossed around a lot, and it is, in spirit, true: Mezcal is any liquor distilled from agave, a succulent plant native to the Americas, and tequila is made with the blue Weber agave species.


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True tequila, made and distilled under strict guidelines, is made from one ingredient: the blue agave plant. Follow the journey from plant to margarita. Watch Full Seasons


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The True Tequila Partners use agave on land family owns in Michoacán Miguel Ochoa of Modesto has returned often to Mexico, where he was born, to see how his tequila was coming along. Just fine, it turns out, said Ochoa, who arranged to have the liquor made from agave plants grown on land his family has long owned in the state of Michoacán.


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We suggest Familia Camarena Silver Tequila, El Sativo Blanco, Pueblo Viejo Blanco, Jose Cuervo Tradicional Plata, and 1800 Silver. Reposado: Reposado refers to tequila aged a minimum of two months.


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The Consejo Regulador del Tequila, the spirit's regulatory body, lists 1,754 tequilas currently in production—and these include bottles labeled blanco (unaged or lightly aged), reposado ("rested," i.e. aged in barrel for two to twelve months), añejo ("aged," i.e. kept in barrel for one to three years), and several other increasingly esoteric cat.


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Tequila made from 100 percent Blue Weber agave comes in four categories: silver or blanco, which is unaged; reposado (meaning "rested"), which is matured in oak casks for two months to a year.


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Best Añejo Sipping Tequila: Casa Del Sol Anejo Tequila at Drizly ($84) Jump to Review. Best Extra Añejo Sipping Tequila: Maestro Dobel 50 Cristalino Extra Añejo at Drizly ($160) Jump to Review. Best Valley Sipping Tequila: Fortaleza Blanco Tequila at Totalwine.com (See Price) Jump to Review.


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Made strictly in Mexico, tequila is a world-known alcoholic drink you can have as a shot or sipping it slowly. Tequila is most known as a blood-boiling, burning, passionate drink worldwide. Have you ever wondered why some tequilas keep you bedridden the next day and others allow you to function?


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Cierto Tequila, the most award winning tequila ever, is finally available to the public. Cierto Tequila Since its launch in 2019, Cierto Tequila has become the stuff of legends. The bottle.


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1. Blanco, Reposado, Añejo or Extra Añejo The first thing that you should look for on the front label is the type of tequila. Clear, unaged tequila will be labeled blanco, plata, platinum or.


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A light-bodied tequila that's good for mixing A vibrant, citrusy tequila A fruity tequila from the Los Altos region A higher-proof blanco with bravado A slightly savory, punchy mixer A.


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Cierto recently became the first tequila brand to surpass 850 international medals and awards, making it "The Most Awarded Tequila in History." Learn more at cierto.com .


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In Search of True Tequila In an industry rife with artifice, Felipe Camarena is working against the tide to preserve true tequila. October 29, 2013 story: Wyatt Peabody photos: Peden + Munk As Far as the Eye Can See The quintessential Highlands palette: vibrant sage-green agave blades, iron-rich red dirt and piercing blue cloudless skies.


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Yeast, sugar and water put together create alcohol after a fermentation process. Tequila is no different, since agave sugar produces a 6% alcohol content beverage. It is not yet tequila, since it needs to go through a distillation process to concentrate the alcohol, typically to between 40-50%.


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Tequila must be 100% agave, so don't be fooled by marketing that claims this. Location: Los Altos (Highlands) region of Jalisco, Mexico Great For: Affordable, quality mixers


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The expression introduced the world to aged tequila and the U.S. to pure tequila, as the nation had mostly just imported mixtos (which only requires 51.5 agave in the build).