Tropical Fruits Vietnam — Stock Photo © hecke06 347387982
Sapodilla is another very popular tropical fruit of Vietnam. The fruit is brown, round or slightly oblong and with a very thin skin. The pulp is sweet and delicate, and is reminiscent of caramel, pear and honey. The fruits have two to five seeds that are black, hard and long. The fruit is famous for its aroma and is used for sorbets, cocktails.
17 Best images about Vietnamese Tropical Fruit on Pinterest Exotic
4.0. Phan Thiết is famous for its dragon fruit. Originally, the fruit was grown for ancestral offerings, but soon the Vietnamese realized its economic potential, and nowadays, dragon fruit farms cover thousands of hectares of land.
Exotic Vietnamese Fruits Tropical Flavors You Need to Taste
Vietnam is a tropical paradise that boasts a rich variety of fruits, each with its own distinct flavors, textures, and aromas. From the vibrant colors of dragon fruit to the juicy taste of mangosteen, Vietnamese fruits are a true delight for the senses. As a local, I have an unwavering love for Vietnamese fruits. At home, we take our fruit game seriously.
Tropical fruits of Vietnam DimaTour
Vietnam is a country full of delicious fruit. One of the most famous fruits in Vietnam is jackfruit. Weighing up to 40 pounds, jackfruit has a rough, humpy exterior. Inside, the fruit itself is soft, almost mushy. Jackfruit is sweet tasting but not overly sweet.
Tropical fruits of Vietnam DimaTour
These tropical fruits in Vietnam are typically grown in the southern regions of Vietnam, including the Mekong Delta. Papaya is often eaten fresh, either on its own or as part of a fruit salad. It is also used in many traditional Vietnamese dishes, such as salads, soups, and pickles. Papaya is known for its sweet taste and soft, juicy texture.
Tropical fruits of Vietnam DimaTour
One of the most versatile fruits available, this fruit is best suited to Vietnam's tropical climate. It is grown mostly in the Central and Southern provinces like Dalat. At around VND 40,000/kg, the eating choices are endless. The avocado makes a good source of antioxidants, potassium, and unsaturated fats.
The Most Delicious Tropical Fruits of Vietnam [with photos]
The Custard Apple, or "Mang Cầu," is a tropical fruit that hails from Central and South America. In Vietnam, it has become a beloved fruit for its delectable taste and creamy texture. The fruit has a bumpy green skin that covers a sweet and fragrant white flesh, resembling exotic fruits like pineapple. To eat a Custard Apple, simply cut it.
The Most Delicious Tropical Fruits of Vietnam [with photos]
Rambutan is a tropical fruit that is grown a lot in southern Vietnam when ripe rambutan has red skin and many soft spines. The soft and pale white flesh that envelops the seeds when eaten has a sweet and slightly sour taste. Rambutan trees begin to bear fruit after 2-3 years of cultivation, the highest yield falls in 8-10 years.
The Most Delicious Tropical Fruits of Vietnam [with photos]
10. Watermelon (Dưa Hấu) Known as a juicy fruit in the tropical areas, watermelon is one of favourite choices as fresh yummy smoothie for your thirsty in summer. In Vietnam, there are seedless and yellow watermelons. During Tet holiday, you can also find a pair of watermelon on the alter in the Vietnamese family. 11.
Tropical fruits of Vietnam DimaTour
Vietnam has an abundance of delicious fruits from North to South. Here are the 12 must-try Vietnamese fruits to add into your travel list. Read 200+ Stories with Audio & Transcript. But here is the list of your 12 must-try Vietnamese fruits if you are addicted to tropical fruits. Find these fruit types from its listed origins, you will be.
Tropical fruits of Vietnam DimaTour
The average price of 1 kilo of rambutan fruit is around 20,000 VND to 30,000VND. 3. Custard Apple (Sweetsop) The custard apple has many different names around the world, one of which is Sweetsop. Custard Apple is a heart-shaped stone fruit, that is unique to warm tropical areas.
Tropical fruits of Vietnam DimaTour
1. Durian. Availability: All year round. With the off-green spiky outer shell and the pungent smell, durian ( sầu riêng in Vietnamese) is one of the most loved and most hated fruits in Vietnam. It's considered the " King of Fruit ," and is available in all of Southeast Asia.
The Most Delicious Fruits of Vietnam and Where to Find Them The
The tropical fruits in Vietnam are sold seasonally, resulting in ripe and fresh fruit all year-round. Vietnamese fruits are sold in local markets, street-side stalls, and even mobile carts being pushed around the busy streets of Vietnam.
Unique Fruit in Vietnam You Should Try For the First Time
Vietnam is a treasure trove of delicious and exotic tropical fruits that will tantalize your taste buds like never before. From the sweet and juicy Dragon Fruit to the tangy and fragrant Durian, Vietnam has it all. Let's take a look at the top 10 unique tropical fruits in Vietnam that you must try when visiting Vietnam.
Tropical fruits of Vietnam DimaTour
Often sold in bunches, you will see them in fruit markets and roadside stalls throughout Vietnam. Rich in vitamin C, fibre and minerals such as copper and manganese, eating rambutan can help maintain a healthy heart, strong bones and good gut health. Price: 25.000-35.000 VND/kg. Season: May to July. 4.
Tropical fruits of Vietnam DimaTour
Tropical Fruits in Vietnam. Jackfruit - Mit. Jackfruits are the largest fruit of all trees, they are oblong shaped, about 10-20 kg in weight, 30 cm in length and 20 cm in diameter on average. Don't let the bumpy and spiky appearance fool you, jackfruit is one of the sweetest and tastiest fruits ever. Inside the fruit are bright yellow bulbs.