Mexican Cooking Utensils and Equipment Glossary


These Mexican Dishes Really Aren't Mexican Taste of Home

With an offset handle for safe maneuvering around hot oil and soft silicon grips for extra-comfort, it's the Mexican cooking utensil that turns soft corn tortillas into instant crispy taco shells anytime you want! Price: $24.99. via Harold Import Co. 4. Harold Import Co. Taco Holder Stands, Set of 2.


Are any of these 6 Mexican cooking utensils in your kitchen ? Mexico

Molcajete. A molcajete is a three-legged bowl with a tejolote, or grinding stick, used to pulverize and grind spices, and make pastes and salsas. The traditional Mexican version is made from volcanic rock and needs to be cured to enhance its durability. Be sure not to buy one made of cement, which can shed into food and be dangerous if ingested.


14 Mexican Cooking Utensils Every Home Chef Should Own

Why it made our list: This beautiful dish is made from the wood of the tree, which is native to Jalisco, Mexico. via williams-sonoma.com. There's no better ending to a Mexican meal than freshly made makes shaping the deep-fried treats a breeze. Simply fill the press with dough, add a shaping disc and press.


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Barro or Olla: Mexican Pottery Pots. Barro literally means "mud" but generally means "clay," and olla means "pot." Ollas are large, deep clay pots perfect for simmering beans, stews and soups. The clay heats evenly and is perfect for all-day cooking over a direct flame. The clay can be fragile and sensitive to quick temperature changes.


All You Need To Know About Mexican Cooking Equipment And Utensils

Mexican Kitchen. Last month, the first part of this look at the Mexican kitchen focused on traditional utensils, primarily developed for the grinding and cooking of the Mesoamerican staple, corn. The modern appliances that perform the same basic functions were also described. This month, some essential techniques for the preparation of.


Are any of these 6 Traditional Mexican cooking utensils in your kitchen?

The molcajete is a three-legged mortar and pestle made of stone, mostly volcanic, in which various ingredients are crushed or ground. This traditional tool is used in Mexican cooking and can require curing and seasoning before use. Afterward, it can be washed in warm water and air-dried.


Are any of these 6 Traditional Mexican cooking utensils in your kitchen?

Cooktools, and Mexican Ceramics: When it comes to Mexican dishes the right kitchen tools and ceramics will make your cooking a lot easier and fun. At MexGrocer you will find a variety of cooktools such as wooden spoons, chocolate stirrer (molinillo), Aluminum lemon squeezers and many more. Ceramic plates, cups, trays, coffee pot, platter.


14 Mexican Cooking Utensils Every Home Chef Should Own

Mexican Kitchen Collection. Showing 1 - 24 of 132 products. Make your kitchen have a touch of Mexican culture and tradition! Here you will find several different items that are essential in your kitchen like handmade tortilleros, placemats, serving boards, and even a molcajete! Display: 24 per page.


14 Mexican Cooking Utensils Every Home Chef Should Own

Mexican cuisine is celebrated globally for its bold and mouth-watering flavors, but the secret to authentic Mexican cooking extends beyond top-notch ingredients; it's also about having the proper tools. This blog explores essential Mexican cooking utensils and equipment to help eager home cooks elevate their culinary creations. Here are the.


Mexican Cooking Utensils and Equipment Glossary

Wooden Spatula (Cuchara de Madera)Authentic Mexican cuisine is generally cooked on rough cookware, like cast-iron skillets and large frying pans. This means your favorite metal utensils won't do the trick—we prefer a wooden spatula when cooking albondigas, fish tacos and refried beans.The wood won't harm the pan, but it will absorb those delicious spices and flavors over time.


Mexican kitchen tools and gadgets at the La Cruz street market

The basis of the Mexican traditional food is founded on corn, beans, and chilies; unique farming methods such as "milpas" (rotating swidden fields of corn and other crops like squash and beans) and "chinampas" (man-made farming islets in lake areas); cooking processes such as nixtamalization (lime-hulling maize, which increases its nutritional value); and singular utensils including.


18 Essential Mexican Cooking Utensils

Caldero. While not exactly the same as a Dutch oven, a caldero has a similar construction and is used for cooking the same types of foods. Latin kitchens often employ a caldero to cook rice, but it's also quite helpful in making soups, popular latin sauces, and adding color to thick cuts of meat. 8. Ramekin.


Are any of these 6 Traditional Mexican cooking utensils in your kitchen?

I actually purchased this exact molcajete for my father after the one he inherited from my grandmother had gone completely smooth from decades' worth of use. It's authentically crafted with stone extracted from an extinct volcano in Michoacán, Mexico, by local artisans. 8-inch: $114.30 at Etsy 4.5-inch: $71.10 at Etsy.


Are any of these 6 Traditional Mexican cooking utensils in your kitchen?

Clay Pots. I love cooking in a clay pot specially when cooking beans, stews with meats and vegetables because thanks to its porosity, it keeps the right amount of humidity that gives food an incomparable texture, juiciness and texture.


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The Mexican mortar, blender, or food processor is one of the few Mexican cooking utensils used today. Molcajete ( Molcaxitl), which means bowl for salsa, from the Náhuatl mulli, like a mole, salsa, and Caxitlán for bowl, dates back several thousand years ago. Molcajete is a volcanic stone carved in one piece, with a hand stone used for.


18 Essential Mexican Cooking Utensils

Buy It: Ancient Cookware Carbon Steel Comal, $36. (Image credit: Apartment Therapy) 2. Wooden Spoons. Wooden spoons and spatulas are the traditional utensils in Mexican cooking, and many recipes, such as mole poblano, specifically call for stirring with one.