Sweet Potato Cranberry Casserole Aberdeen's Kitchen


Spicy Cranberry Apple Sweet Potato Bake My Heart Beets

Cut fresh potatoes, bite size pieces or your canned sweet potatoes. Spread apple pie filling into an 8x8 inch baking dish. Arrange sweet potatoes on top of filling. In a small bowl, stir together cranberry sauce, apricot preserves, orange marmalade. Spoon over sweet potatoes. Bake uncovered in a 350 degree oven for 20 minutes or until heated.


Roasted Sweet Potato and Apple Casserole Averie Cooks

Carefully stir in the cranberries, apple, cinnamon, and cloves. Transfer the sweet potato mixture to an 8x8 casserole dish and spread evenly. Combine the chopped pecans, coconut oil, maple syrup, cinnamon, and salt in a small bowl. Sprinkle pecan mixture evenly across the mashed sweet potatoes. Bake until the nuts are starting to brown.


Cranberry Sweet Potato Casserole Home. Made. Interest.

Preheat oven to 425F. Scrub sweet potatoes clean then dry completely. Place in a baking dish and prick all over with a fork. Roast sweet potatoes at 425F 40-45 minutes or until sweet potatoes are very tender. While sweet potatoes are roasting, melt butter in a medium skillet over medium-high heat. Once pan is hot, add apples, cranberries.


Sweet Potato Casserole with Pecans, Cranberries & Bacon Not Enough

Drain the potatoes and place them into the prepared baking dish. Add the apples to the casserole dish. In a small bowl mix together the melted butter, brown sugar, maple syrup, and pumpkin pie spice. Pour mixture over the apples and potatoes and stir to combine. Add to the oven and bake for 25 minutes.


Sweet Potato Apple Casserole IN THE KITCHEN

Bring to a boil. Reduce heat; cover and simmer until tender, 20-30 minutes. Drain. When cool enough to handle, peel potatoes and cut into 1/4-in. slices. Place half in a greased 2-1/2-qt. baking dish. Top with half of the cranberries, brown sugar and butter. Repeat layers. Pour orange juice over top. Cover and bake at 350° for 30 minutes.


Sweet Potato Cranberry Bake Recipe Taste of Home

Preheat oven to 375°F. Spray a 11" x 17" casserole dish with non stick cooking spray; set aside. In large bowl combine, sweet potatoes, apples, cranberries, butter, cranberry juice, and Sweet Potato Spice Pack, mix well. Pour sweet potato, cranberry mixture into prepared pan. Bake for 35 to 45 minutes, stirring occasionally or until sweet.


Sweet Potato and Apple Casserole Wholesomelicious

Preheat oven to 350º. Butter a 2 quart baking dish. Peel, core and slice apples into thin slices, about ¼ to ⅛ inch thick. Place in a medium bowl. Combine brown sugar, cinnamon and ⅓ cup pecans and toss with the apples. Place half of the apples on the bottom of a casserole dish. Drain sweet potatoes and slice.


Cranberry Pecan Sweet Potato Casserole Plain Chicken

Instructions. Preheat oven to 375°F. Grease the inside of a large baking dish with coconut oil or ghee. Peel the sweet potatoes and apples. Chop into uniform pieces, ~1/2″ dice. Place half the chopped sweet potato/apple into the dish. Sprinkle with ¼ cup cranberries, half the cinnamon, and a pinch of sea salt.


Sweet Potato, Apple, Cranberry casserole Baked fruit, Baked apples

Toss the sweet potatoes, apples and cranberries together in a mixing bowl. Sprinkle with pumpkin pie spice or cinnamon and sugar. Pour melted butter on top and mix everything together until all the pieces are covered in sugar and brown sugar. Place mixture into a baking dish and bake for 30-45 minutes until the sweet potatoes are folk tender.


Cranberry Sweet Potato Casserole

Sweet potatoes and cranberries are classic side dishes that grace many holiday dinner tables. Their sweet flavors perfectly complement dishes like turkey, stuffing, and homemade yeast bread. While some families prefer to bake sweet potatoes


Cranberry Sweet Potato Casserole Bruce's Yams

Step 1 - Prep the oven and dish. To start, preheat the oven to 400 degrees F. As it heats, grease a 9 x 13 inch baking dish with a bit of non-stick spray or softened butter. Step 2 - Prep the zest and potatoes. In a small bowl, combine the brown sugar, cinnamon, and orange zest.


Sweet Potato Apple Casserole Farm Flavor Recipe

Cut the apples in half, then into quarters. Remove the core and seeds. On a cutting board, slice the apple quarters into ¼" slices. No need to peel. Add the apples to the sweet potatoes. To the potatoes and apples, add the cranberries, olive oil, maple syrup, cinnamon, sage, and salt and mix to combine.


Sweet Potato Bake with Fresh Cranberries and Apples Recipe Sweet

Sweet Potato Casserole: 5-6 medium/large sweet potatoes (about 3 pounds) 2 tablespoons olive oil 1½ teaspoons kosher salt 4 tablespoons unsalted butter 2 apples (about 1 pound), peeled, cored, + diced ½ teaspoon ground cinnamon ¼ teaspoon ground nutmeg ½ cup whole milk ⅓ cup brown sugar 2 large eggs 1½ cups Cranberry Sauce


Sweet Potato Cranberry Casserole Aberdeen's Kitchen

¼ cup orange juice; 1 stick (8 Tbsp) butter; 2-3 Tbsp. brown sugar; 1 tsp. ground cinnamon; 1 cup dried cranberries; salt; 4 lbs. sweet potatoes, or yams, peeled and cut into 1-inch pieces


Sweet Potato Cranberry Casserole Aberdeen's Kitchen

Instructions. Oil or butter baking dish. Place sweet potatoes, apple, and cranberries in a bowl. Add olive oil, cinnamon, and maple syrup and mix well. Spoon into buttered baking dish. Top with 2 slices of butter or margarine. Cover and bake at 350 degrees F for one hour. Remove and serve warm.


Sweet Potato Cranberry Casserole Aberdeen's Kitchen

Grease a 13" X 9" X 2" baking dish. Layer the sweet potatoes, apple slices, and cooked cranberries in baking dish. Sprinkle with brown sugar, cinnamon, and butter. Pour water (or orange juice) over top. Last, the peacon halves on top. Bake in oven for 30 minutes or until tender.

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