Recipe for Elizabeth's Favorite DateFilled Sugar Cookies St. Ann's


Jo and Sue Old Fashioned Date Filled Oatmeal Cookies

Preheat oven to 350 degrees. In a medium bowl, combine flour, baking powder, and salt. In a large bowl, beat butter and sugar until creamy (about one minute). Add egg, sour cream (or whole milk), and vanilla, and beat one minute. Add half of dry ingredients, and beat just until just blended.


Raspberry Filled Cookies Ye Ole Sweet Shoppe

Make into walnut-sized balls, press down and flatten out, and sprinkle with sugar on a lightly greased cookie sheet. Bake at 400°F on bottom oven rack until they rise (approx. 4 to 6 minutes). Turn sheet around and put on top oven rack until they flatten and turn light brown (approx. 4 to 6 minutes). Remove from oven.


Apricot Jam Filled Sugar Cookies Recipe

Preheat oven to 375°. Cream shortening and white and brown sugar. until fluffy. Add egg, milk, and vanilla, beating well. Sift dry ingredients together and add to creamed mixture. Mix well. Chill dough at least an hour. Meanwhile, make date filling by combining chopped dates, sugar and water in a saucepan. Bring to a boil.


Nutella Stuffed Cookies

Whisk the raspberry powder, flour, baking powder, and salt together in a large bowl. Set aside. In a large bowl using a hand-held or stand mixer fitted with a paddle attachment, beat the butter and cream cheese together on medium-high speed until completely smooth and creamy, about 2 minutes.


Fabulous Brown Sugar Drop Cookies With a Date Center Recipe Cookies

Cream: 2 cups sugar, 1 cup shortening. Add 1 cup milk, 2 eggs, 6 level teaspoons baking powder, 2 teaspoons vanilla, flour enough to roll. Filling: Stir 2 packages of dates, 2/3 cups sugar, 2 teaspoons flour, 2 cups water. Cook together until smooth and thick. Roll cookies thin. Cut out and place on cookie sheet.


Cookies με γέμιση κανέλας

Add raisins. Bring to a boil over medium heat; cook and stir and cook for 3 minutes or until thickened. Cool. On a floured surface, roll out dough into 1/8-in. thickness. Cut with floured 3-in.-round cookie cutters. Spoon 2 teaspoons filling on top of half the circles and top each with another circle.


Sugar Free Cookies Recipes Sugar Free Cookies Recipes Oatmeal Sugar

Bake for 8-10 minutes or until lightly browned. Filled Sugar Cookies. Add about ¼ cup flour to the dough, just enough so that it can be rolled out. Roll ¼ inch thick and cut into 3-inch circles. Spread half the circles with jam, jelly, mincemeat or fr uit and nut filling. Cover with the remaining circles and press the edges together with a.


Raisin Filled Sugar Cookies California Raisins

Roll the dough in a small bowl filled with the ¼ cup granulated sugar and coat all sides. Step 6: Bake. Transfer 6 cookies dough balls to parchment paper or silicone lined baking sheets, spaced 2 inches apart. Bake for 10 to 12 minutes, or until the edges are golden and the centers are barely set. Step 7: Cool.


Cookies με γέμιση κανέλας

Add caramel: Scoop 1 tablespoon of cookie dough and place a caramel on top. Sandwich caramel: Add another tablespoon of dough on top of caramel, pinch edges of dough around caramel and roll into a ball. Add sea salt: Place cookies on prepared baking sheets 3 inches apart and sprinkle with sea salt. Bake: Bake at 350 degrees F 11-13 minutes until barely golden.


fruit filled cookies

Bake @ 350 degrees for 12-15 minutes or until the bottom edge is starting to brown. In a mixing bowl, cream together sugar and butter until fluffy. Add eggs and vanilla; beat well. Stir together dry ingredients; gradually add to creamed mixture until completely blended. Cover and chill for at least 30 minutes.


Minty Raspberry Filled Sugar Cookies Recipe Just A Pinch Recipes

Filling: Mix cornstarch, flour, and water in a cold saucepan. Bring to a boil on medium heat, then add the brown sugar and raisins. Simmer for 3 minutes, then remove from heat and allow to cool. Shape: Roll out the dough on a floured surface and cut into 3-inch rounds.


FileChocolate Chip Cookies kimberlykv.jpg Wikimedia Commons

Add butter and sugar to your mixer bowl. Cream together for about 3 minutes. Add vanilla and eggs. Mix 3 more minutes. Add baking powder and mix. Mix in your flour 2 cups at a time. Mix until fully incorporated, but don't overmix. Roll out your dough on a floured surface. Sprinkle the top with flour.


Pin on Gluten Free Food and Recipes

Instructions. Whisk the flour, baking powder, and salt together in a medium bowl. Set aside. In a large bowl using a handheld or a stand mixer fitted with a paddle attachment, beat the butter and sugar together on high speed until completely smooth and creamy, about 2 minutes.


Ganache Filled Sugar Cookies Searching for Dessert

1. Preheat oven to 350-degrees and line a large cookie sheet with parchment paper and set aside. 2. In a large bowl mix together the butter, date paste, brown sugar, white sugar, vanilla extract and water. Mix until combined. Stir in the egg yolks. Stir in the flour, baking soda, salt, cinnamon, nutmeg and cornstarch and mix until just combined.


Professional Chef Services 2014 Christmas Cookie

Instructions. Whisk the flour, baking powder, and salt together until combined. Set aside. In a large bowl using a handheld or stand mixer fitted with a paddle attachment, beat the butter and cream cheese together for 2 minutes on high speed until completely smooth and creamy.


CreamFilled Chocolate Cookies Recipe Taste of Home

2. In a separate bowl, mix the dry ingredients. 3. Gradually add the dry mixture to the wet mixture and stir to combine. 4. Roll the dough into balls and roll in decorating sugar (if desired). 5. Bake until the cookies are light brown on the bottom.