The Country Cook Southern Pecan Pie Muffins
Preheat oven to 350 degrees F (175 degrees C). Grease and flour 18 mini muffin cups or line with paper muffin liners. In a medium bowl, stir together brown sugar, flour and pecans. In a separate bowl beat the butter and eggs together until smooth, stir into the dry ingredients just until combined. Spoon the batter into the prepared muffin cups.
Southern Pecan Pie Muffins The Country Cook
To easily toast the pecans, spread in a single layer on a baking sheet, and bake in a preheated 350°F oven for about 8 minutes. Watch carefully. As soon as the mini-muffins come out of the oven, place a wire rack over the mini-muffin pan, and flip to release the mini-muffins.
Southern Pecan Pie Little Pie Company
Preheat oven to 350F degrees. Place 9 cupcake paper liners into regular muffin pan and spray each of the liners with nonstick cooking spray. In a bowl, combine the flour, brown sugar and pecans until mixed well. In a separate bowl, beat the eggs until foamy and then add melted butter. Stir well.
Pecan Pie Muffins Recipe Allrecipes
11 minutes to prep. 25 minutes to cook. 36 minutes total. As you can see from the main photo, I followed the instructions for the optional pecan topping. The muffins were still soft in the center after 15 minutes in the oven, so the chopped pecans stuck to them with a very gentle pat after I sprinkled them on.
Deep South Dish Southern Pecan Pie Muffins
Mix together brown sugar, flour, and pecans. Add melted butter and eggs to mixture. Pour batter into prepared muffin tins. Place a pecan half on top of each muffin, if desired, and lightly press it into the batter. Bake at 350° F for 15 - 20 minutes for twelve regular size, or 10 - 12 minutes for miniature muffins.
Southern Bourbon Pecan Pie Recipe Taste of Home
Line a muffin tin with paper baking cups or spray with baking spray. Set aside. Pour 1 cup pecans onto sheet pan. Bake until hot all the way through and just starting to brown, about 5-6 minutes. Once cool, chop pecans. Set aside. In a small bowl, whisk together flour, baking powder, baking soda, and salt. Set aside.
The Hutchins Family Recipes Pecan Pie Mini Muffins
Cream the butter until smooth; add the sugar and beat until blended. Add the eggs, one at a time, and beat in. Add the flour and the pecans and fold in gently until blended; do not beat. Spoon the batter into the muffin tins a little more than halfway full. Bake at 350 degrees F for about 20 to 25 minutes or until a toothpick inserted into the.
Classic Southern Pecan Pie
Directions. Preheat the oven to 350 degrees F. Place paper liners in 9 muffin cups and spray with nonstick cooking spray. In a large bowl, combine the pecans, sugar and flour. Make a well in the.
GULF COAST GRAM Pecan Pie Muffins
In a medium size mixing bowl use a whisk to sift together the brown sugar, flour, baking powder and salt. Make a well in the center and add the melted butter, eggs and vanilla. Use a fork to blend together just until fully moistened. Sprinkle 1/2 of the chopped pecans into the bottom of each mini muffin liner.
Southern Pecan Pie Muffins The Country Cook
1 cup packed dark brown sugar. 1/2 cup plain flour. 1 cup chopped pecans. 2/3 cup butter - melted. 2 eggs beaten. Mix all together & spoon in mini-muffin pan. Bake at 350* for approx. 12-15 mins. They should slide right out of a non-stick pan. EDITED TO ADD: Thanks, Sheryl from MI for pointing out the butter error!!
Southern Pecan Pie Muffins (+Video) The Country Cook
Directions. Mix the brown sugar, pecans, and flour in a medium bowl. Whisk the melted butter and eggs together until blended. Make sure the melted butter before isn't hot before whisking so the eggs won't scramble. Pour the butter mixture into the brown sugar mixture and stir just until combined and moistened.
Best 20 southern Living Pecan Pie Recipe Best Recipes Ideas and
Preheat oven to 350°F. Line a muffin tin with liners and coat liberally with nonstick spray.*. Set aside. In a large bowl combine the pecans, brown sugar, and flour. Add in the melted butter and vanilla stirring to moisten. Then add the whisked eggs and stir until evenly incorporated.
Pecan Pie Mini Muffins Recipe Taste of Home
Place 1 tsp. finely chopped pecans in each muffin cup; spoon batter over pecans, filling almost to top. Place muffin pans on an aluminum foil-lined jelly-roll pan. 2. Bake at 425° for 10 to 12 minutes or until a wooden pick inserted in center comes out clean. Cool on a wire rack 2 minutes.
Pecan Pie Muffins An Easy Side Dish or Dessert Cookies and Cups
Instructions. Preheat oven to 350. In a large bowl, combine eggs, brown sugar, melted butter and flour and mix well. Fold in chopped pecans and mix well. Spray mini muffin tin well and spoon in mixture about ⅔ of each cup. Bake at 350 for 20-25 minutes or until slightly browned.
Pecan Pie Muffins!! Delicious and easy. This is a recipe from Mary Mac
Preheat oven to 350°. Combine the first 3 ingredients. In a separate bowl beat the eggs until foamy. Add butter. Pour the egg mixture into the dry ingredients. Blend until moistened. Don't over-blend. Pour into muffin tins with papers. Bake for 20-25 minutes.
Pecan Pie Mini Muffins
In medium bowl, stir together brown sugar, flour and pecans. In a separate bowl, beat the butter and eggs together. Stir in dry ingredients just until combined. Spoon batter into muffin cups about 2/3 full. Bake for 12-13 minutes for mini muffins or 15-17 minutes for regular size muffins.
