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Strawberry Banana Split Shot. Add a splash of strawberry syrup to the bottom of the shot glass before adding the other ingredients. This adds a berry twist, making for a fruity, more complex shot. Boozy Banana Berry Blast. Mix in a splash of raspberry liqueur with the banana liqueur.
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In a large bowl whisk together the pudding mix, milk, and banana liqueur for 2 minutes. 1 (3.4oz.) box instant vanilla pudding mix, 1 cup whole milk, 1 cup banana liqueur. Add 8 ounces of whipped topping and whisk until smooth. Place in the fridge for 5 minutes. 16 ounces cool whip.
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Ingredients. 1 medium to large ripe banana (previously frozen in chunks is nice but not necessary) 1/2 cup cream, milk, or vegan milk. 1/3 cup dark rum, or to taste (light or spiced rum may be substituted) 1 to 2 tablespoons banana liqueur, optional (I didn't have it on hand) 3 tablespoons light or dark brown sugar, packed.
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Gather the ingredients. Mix the liquors with cold water and chill in the refrigerator so they are a consistent temperature. In a mixing bowl, add the gelatin, then stir in the boiling water until the gelatin is completely dissolved. Stir in the chilled liquor and water mix and food coloring (if using). Pour into shot glasses, molds, or a baking.
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Instructions. Whisk together the pudding mix, cold milk, and banana liqueur in a large mixing bowl for 2 minutes. Add in 8 ounces of whipped topping and whisk the mixture until smooth. Place the mixing bowl in the refrigerator for 5 minutes. Set out your plastic shot cups and remove the pudding mixture.
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Method. Muddle the banana chunks with the brown sugar. Add the remaining ingredients and shake with ice until cold. Strain into a rocks glass with ice. Garnish with a thick banana slice that has.
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Goldwasser. GDAŃSK, Poland. 4.3. Nicor by CC. Hailing from Gdańsk, this herbal liqueur is easily distinguished by the flakes of real gold. According to the written records, it first appeared in 1598, and it was an invention of a Dutch Ambrose Vermollen who created a recipe that was based on a secret combination of 20 different herbs and roots.
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Instructions. Set out 10 (2 oz. sized) jell-o shot cups onto a rimmed tray or platter. Set aside. In a large mixing bowl whisk together the whole milk, banana pudding cream moonshine and instant banana cream flavored pudding mix. Whisk for 2 minutes or until it is just starting to set up but is still pourable.
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These tasty Banana Pudding Shots are made with 99 Bananas liqueur for a fruity boozy kick! You'll love the flavors of banana splits and banana creme pies in a yummy pudding shot. Get ready to turn.
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John Deere Shooter. 1 part Melon 1 part Banana Chill and serve in a shot glass. Mango Tango shooter. 1 part Captain Morgan® Parrot Bay mango rum 1part Blue Curacao liqueur Splash of pineapple juice Chilled. Add more pineapple and ice, and top with Sprite for a long drink. Purple Sour Banana recipe. 1/4 oz banana liqueur 1/4 oz Blue Curacao liqueur
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Take the whipped cream vodka and the jigger. Measure out 1 oz of whipped cream vodka and add it to the shaker. Add the shaker lid to the shaker and shake it well. After around 15 seconds or so, the shaker will get cold. Take the shaker lid off and add the strainer over the shaker. Pour the shot into the shot glass.
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Banana Boomer Shooter Cocktail. Mixed Drink Recipe from Cocktail Builder. 1/4 oz of banana liqueur. 1/4 oz of Orange Juice. 1/4 oz of Pineapple Juice. 1/4 oz of rum. 1/4 oz of sweet and sour mix. Shake ingredients in a cocktail shaker with ice. Strain into shot glasses.
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2. Banana Cream Pie Rum Pudding Shots. If you're a fan of banana liqueur cocktails, you must try the Banana Cream Pie Rum Pudding Shots. These creamy shots with rum are made with banana-flavored rum, instant vanilla pudding, and fresh mashed banana. The pre-made pie crust adds a unique touch to the presentation of the shots.
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1. Rim edge of shot glass in sugar and set aside. 2. In an ice filled shaker combine creme de banane, melon liqueur and watermelon vodka. 3. Shake well. 4. Strain mix into shot glasses.
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Bananas Foster Shot. Inspired by the New Orleans classic, bananas foster, this golden, Mardi Gras -ready shooter combines gold rum with banana liqueur and RumChata for a touch of cinnamon and.
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Fill a cocktail shaker with ice cubes. Add equal parts banana liqueur and vodka to the shaker. Shake vigorously for about 10 seconds to chill the mixture. Strain the mixture into shot glasses. Optional: Top each shot with a dollop of whipped cream or garnish with a banana slice. Serve immediately and enjoy!