Pumpernickel Cocktail Bread Appetizer Bread Appetizers, Bite Size


Simple Smoked Salmon Appetizer A Food Lover’s Delight

No more grating the Velveeta! Assembling Velveeta sausage rye bread appetizers is really easy. Simply, I set the cocktail rye bread on a baking sheet. Typically, I can fit about 20 breads onto one baking pan. Using a medium cookie scoop, I place one scoop of sausage and cheese onto each rye bread.


Pumpernickel Cocktail Bread Appetizer tailgating nomnom recipe

In a large pan, combine the ground beef, ground pork sausage, and onions. Cook them over medium-high heat, stirring constantly, until the meat is no longer pink - around five minutes). Drain off the excess grease so the mixture doesn't make the bread soggy.


PumpernickelSandwich mit Süßkartoffeln und Ricotta Rezept

Ground Beef is mixed with Homemade Chicken Sausage and then combined with lots of cheese until its a creamy addictive pot of goodness. Then it is scooped on top of bread, toasts, or crackers, which makes it a canape. You can make them ahead and freeze them for up to 3 months.


Pumpernickel bread with beetroot and cream cheese Stock Photo Alamy

📋 Recipe: What are Hanky Pankies? Hanky pankies are a popular appetizer that are baked and often served at parties, especially in the American Midwest. They consist of a savory mixture of ground beef, sausage, and melted processed cheese (like Velveeta cheese) spread on cocktail rye bread or party bread. Ingredient notes and substitutions:


Classic reuben sandwich on pumpernickel swirl rye bread. A hearty Stock

Hanky Panky Recipe: This tangy and delicious old fashioned appetizer that my grandma made. The combination of the ground beef, sausage, and velveeta cheese makes this disappearing appetizer flavorful. This Hanky Panky recipe is baked on rye bread to get the mixture bubby and toast the bread.


What Are the Health Benefits of Pumpernickel?

Save this Sausage and cheese pumpernickel canapés recipe and more from Home Sausage Making, 3rd Edition: How-To Techniques for Making and Enjoying 125 Sausages at Home to your own online.


FileBologna lunch meat style sausage.JPG Wikipedia

Step 2. Preheat the broiler to high heat and arrange the rye slices in an even layer on a large baking sheet. Spread about 1 tablespoon of the beef-sausage-Velveeta mixture onto each slice, then.


Pumpernickel Rye Sausage Cheese Toast Bites (Free Recipe below

The sweet and savory combination of the cheesy ground beef and sausage filling, sweet Hawaiian rolls, and brown sugar, garlic, and butter sauce is unbelievably good. My family loves them, they're easy to assemble, and you can prepare them in advance to take the stress out of entertaining or last-minute dinners. Ingredients


Pumpernickel Cocktail Bread Appetizer Bread Appetizers, Bite Size

We appreciate your support! JUMP TO RECIPE JUMP TO VIDEO 5 from 7 votes This Hanky Panky recipe has a silly name, but not a silly taste! Ground pork sausage and melted cheese are piled atop slices of pumpernickel or rye bread and baked for an easy, crispy, satisfying appetizer.


Sourdough Pumpernickel Bread Baking Sense®

March 7, 2022 This hanky panky recipe combines sausage and cheese on top of pumpernickel bread in a classic appetizer recipe that's sure to be a hit. In under 30 minutes, you've got a crowd-pleasing snack! This hanky panky recipe is about to change your life. Ok, ok. That's probably a bit of an exaggeration, but stay with me on this one.


South Your Mouth Sausage & Cheese Grits Breakfast Casserole

Preheat oven to 300 degrees F and place bread directly on sheet pans. Bake 10-12 minutes or until lightly toasted, rotating pans halfway. Remove and set aside, increasing oven temperature to 350 degrees F. Meanwhile, heat fat in a large, deep skillet. Add onion and bell pepper and cook until tender, about 3 to 4 minutes.


Patty’s Philly Melt on Pumpernickel Recipes, Racheal ray recipes, Food

This Hanky Panky recipe has a silly name, but not a silly taste! Ground pork sausage and melted cheese are piled atop slices of pumpernickel or rye bread and.


Pumpernickel Canape with Lox

Place bread on a baking sheet and cook for 5 minutes. Set aside. In a large skillet, cook pork sausage over medium-high heat until crumbled and no longer pink. Drain excess fat. Add Worcestershire sauce, a can of Rotel diced tomatoes and green chiles, and Velveeta cheese. Stir just until combined.


Cheese Rye Appetizers Recipe Taste of Home

Ground beef, hot sausage, and creamy Velveeta cheese on toasted rye bread make these simple Hanky Panky Appetizers the perfect savory addition to any fall or winter gathering. Cool weather means warm gatherings and good food. Being together and sharing a variety of seasonal dishes with the ones I love feels like heaven on earth.


The Spice Garden Pumpernickel Bread and Dad's Sandwich

Published: Dec 27, 2018 Last Updated: Oct 23, 2023 Jump to Recipe A classic family recipe that is made for every occasion. Hanky Panky's anyone? Flavorful pumpernickel bread topped with sausage and cheese, baked to a crisp! Love easy appetizers? Our Pigs in a Blanket are a classic snack, perfect for dinner or lunch too!


Hanky Panky's Shugary Sweets

Preheat oven to 425 degrees. In a large pan, over medium heat, brown the ground beef and ground sausage. Drain the meat and return back to the pan. Add in velveeta cheese, red pepper flakes, garlic powder, oregano and worcestershire sauce. Return the pan to medium low heat.