If ever there were a healthy way to put pulled pork leftovers, this is


Jim n Nick's Copycat Pulled Pork Salad Candy Jar Chronicles

Instructions. Combine jalapeño ranch dressing ingredients in a food processor (or blender pitcher) and process until smooth. Taste for seasoning and add more salt to taste; transfer to serving pitcher or jar. Refrigerate until ready to serve.


Keto Pulled Pork Salad Health Meal Prep Ideas

In a bowl, combine all the ingredients for the dressing; season to taste and whisk until well emulsified. Reheat the pulled pork in a skillet over medium heat. In a salad bowl, combine the cabbage, mixed greens, carrot, red onion, and bell pepper, and toss gently. Top the salad with the pulled pork and sliced avocado.


Vietnamese Pulled Pork Salad Sumptuous Spoonfuls

In a medium bowl, combine the pulled pork and your preferred BBQ sauce. Toss until well dispersed and reserve to the side. In a large salad bowl, add the lettuce, peaches, corn, cucumber, red onion, and blue cheese. Top with the reserved BBQ pulled pork and toss to combine. Serve with the reserved cornbread croutons on top.


Pulled Pork Salad Paleo Leap

Place pork in a 5- or 6-qt. slow cooker. In a small bowl, mix cider, green chiles, garlic, salt, pepper sauce, chili powder, pepper, cumin and oregano; pour over pork. Cook, covered, on low 6-8 hours or until meat is tender. Remove roast from slow cooker; discard cooking juices. Shred pork with 2 forks.


Pulled Pork Salad YouTube

Add the Pulled Pork: Pile the shredded pulled pork on top of the mixed greens. Use warm, cold, or room temperature pork. The contrast of the warmed pork and cold salad ingredients is a delightful touch. Layer the Toppings: Arrange an assortment of your choice of toppings on top of the mixed greens.


Jo and Sue Asian Inspired Pulled Pork Salad

Dice the pickles, shred the cheese, thinly slice the red onion, thinly slice the bell pepper, and shred or spiralize the carrot. Place the spinach in a bowl and add the other prepared toppings. Reheat the pulled pork.


Pulled Pork Salad with Grilled Vegetables Pork Recipes Pork Be Inspired

How to Make Pulled Pork Salad. Step One: Make Smoked Pork Shoulder, IP Pork Shoulder, Slow Cooker Pulled Pork or Sous Vide Pork Shoulder! Step Two: use the leftovers to make a yummy salad with lettuce, avocado, corn, green bell pepper and bbq sauce!


Jo and Sue Asian Inspired Pulled Pork Salad

This pulled pork salad is a delicious way to use leftover pulled pork too! Pulled Pork Salad. This pulled pork salad is seriously delicious, my husband LOVES this one too. The sweet corn, juicy tomatoes, creamy avocado, cheese, tender pulled pork, and crispy cornbread croutons all come together for the ultimate southern chopped salad.


Slow Cooker Pulled Pork Salad

8 ounces cooked pulled pork (using lean sirloin), warm or room temperature. In a small bowl, whisk together the vinegar, oil, brown sugar, ginger, and allspice. Season with salt and pepper and set aside. In a large mixing bowl, combine the greens, peach, onion, and cilantro. Add some of the dressing and toss.


Pulled Pork Salad with Peaches and Cilantro Pork Recipes Pork Be

Start by making the coleslaw: Mix well the EVOO with lime juice, ground pepper and salt. Add the cabbage and carrot to a large mixing bowl, and pour the dressing over. Combine well. Plate the salad: Add a base of coleslaw to a salad plate. Put a generous amount of pulled pork, slices of avocado and pickles.


Keto Pulled Pork Salad Health Meal Prep Ideas

Ingredients. 3 heads romaine lettuce, chopped. 1-2 cups pulled pork, cooked. 1/2 bunch cilantro, trimmed and chopped. 15 oz can of corn, drained and rinsed. 15 oz can black beans, drained and rinsed. 3 English cucumbers, sliced thinly. 1/2 container cherry tomatoes, cut in half. 1/3 red onion, diced into small squares.


Jo and Sue Asian Inspired Pulled Pork Salad

Slice the onion and garlic cloves and lay them flat, covering the bottom of the slow cooker. Make the rub: smoked paprika, brown sugar, garlic powder, onion powder, salt, cumin powder, dried oregano, cayenne pepper and pepper. Coat the pork shoulder with the rub. Place it on top of onion and garlic in the slow cooker.


Slow Cooker Pulled Pork Salad

Instructions. In a bowl, combine the olive oil, vinegar, lime juice, and BBQ sauce. Juice of half a lime, 1 tbsp. apple cider vinegar, 2 tbsp. olive oil, ¼ cup homemade BBQ sauce. Heat up the pulled pork in a skillet until warm. 2 cups leftover pulled pork. In a salad bowl, gently toss the romaine, tomatoes, avocado, bell pepper, and green onions.


Pulled Pork Leftover Idea Pulled Pork Salad Recipe The Anthony Kitchen

November 4, 2022 by HangryHanna. Knowing what salad goes with pulled pork will save you a lot of time and stress when hosting a barbecue party. The best salads to serve with pulled pork are the ones that can withstand the heat and won't wilt easily. Arugula, cabbage, and iceberg lettuce are some of the best greens to use for a pulled pork salad.


Pulled Pork Salad Happy Being Healthy

Ingredients. 4 cups pulled pork. 3 cups sliced red cabbage. 1 cup baby arugula. 1 medium carrot, grated. 1 small bunch cilantro, chopped. 1/3 cup sliced almonds. 1 recipe Citrus Lime Vinaigrette.


a bowl filled with salad and dressing on top of a wooden table

Yield: 4 pounds. Preheat the oven to 300 degrees F. In a medium bowl, add the sugar, garlic powder, onion powder, paprika, pepper, salt and cayenne, and mix until combined. Rub the pork with the.