Caramel Apple Pie with Pretzel Crumble


Trader Joe’s Organic Frosted Toaster Pastries aka yuppie pop tarts

3tablespoonsall-purpose flour. 4 ½teaspoonsbrown sugar. 3tablespoonscrushed pretzels. 3apples, halved and cored. Directions. Blend butter and flour with brown sugar. Stir in pretzels. Scatter over apple halves. Bake at 375 degrees until apples are soft and topping is crisp, 35 to 40 minutes.


Dot's Homestyle Pretzels Pretzel Crumble 10 oz. Bag Formerly Dot

In a bowl, mix together the crumbs, butter and sugar. The mixture should be damp, like wet sand, and will hold together when squeezed. If it is too dry, add a tablespoon more melted butter at a time. If it's too wet, add a tablespoon more pretzel crumbs until it's the correct consistency.


The Simplest & Most Delicious Dessert Strawberry, Whipped Cream & Dark

Step 6. Peel, core, and slice apples into 1/4"-thick wedges. Transfer apples to a large pot and add sugar, all-purpose flour, lemon juice, cinnamon, nutmeg, kosher salt, and 1/4 cup water. Cook.


Pin on Brewnuts

Some great ways to add pretzels are: - Sprinkle crushed pretzels on top of melted chocolate to make pretzel bark. - Mix into candy cookie dough. - Sprinkle on top of homemade caramel. - Add pretzel bits in with raisins, nuts, and chocolate chips to make trail mix. - Roll balls of cream cheese, or any soft cheese, in pretzels to make a.


Free pretzel to celebrate Philly Pretzel Factory's 20th anniversary

Sprinkle on cubed Velveeta and 2 tablespoon of shredded cheddar. Make the Herb Pretzel Crumble. To a bowl add the butter and parsley, melt and mix. Pour the mixture over top of the pretzel crumbs and mix until evenly coated. Evenly sprinkle the herb pretzel crumble over top, gently pressing into the mac 'n cheese.


This casserole combines a love of crispy tater tots, bbq pulled pork

Pretzel Crumb. Step 1. Heat the oven to 275°F. Step 2. In a bowl, crush the pretzels down until they're about the size of rice krispies. Step 3. Add and toss the pretzel pieces with the sugars, milk powder and malt powder. Add the melted butter and toss to coat all dry ingredients.


Pecan Pretzel Crack! My Incredible Recipes

Add apples and sautee for 10 minutes, until softened. Pour in all but 1/2 cup of the salted caramel sauce, stirring to combine. To make the topping: Place pretzels in small food processor and pulse until finely chopped, but not pulverized. Combine all topping ingredients and stirring well to combine. Sprinkle topping over salted caramel apple.


Aubrey's Recipes Brownie cups with Pretzel Crumble, Caramel and Chocolate

Place pretzel coated pork chops on a baking sheet lined with parchment paper or silicone mat. Bake for 25-30 minutes or until internal temperature of each pork chop reaches 140-145°F. Remove the baking sheet from the oven and let rest for a few minutes before slicing and serving.


Dot's Original Seasoned Pretzel Crumble Dot's Pretzels

Instructions. Combine your pretzels and butter in your food processor. Process until you have an even crumble—about 2 minutes. You should be able to press a clump in the palm of your hand and it should partially stick together. If it doesn't hold at all, add a tablespoon of butter at a time. Preheat your oven to 350º.


Pretzels Free Stock Photo Public Domain Pictures

In a medium bowl, whisk together the sugar, flour, ¼ cup pretzel powder, brown sugar, baking powder, baking soda, and salt in a medium bowl. Add the oil and use your hands or a spatula to mix everything until you have clumpy crumbs. Spread the crumbs on a greased baking sheet and bake for 15 to 20 minutes. Let the crumbs cool completely.


Chocolate Brownies with a Pretzel Crumble Heather Christo

2. Pour the pretzels in a medium bowl and crush them with your hands to one-quarter of their original size. Add the milk powder, malt powder, sugar, and salt and toss to mix. Add the butter and.


Whiskey Caramel Apple Crisp with Pretzel Crumble Apple crisp, Caramel

Mix pretzel crumbs, butter, brown sugar and kosher salt in a medium bowl. Reserve 3 tablespoons of the mixture for topping the budinos later. Press 2 tablespoons of the pretzel mixture onto the bottom of an 8-ounce mason jar or ramekin. Repeat with 3 other jars. Whisk together eggs and cornstarch in a medium bowl, and set aside.


Cheesy Tater Tot Pulled Pork Casserole with Herb Pretzel Crumble

Whether you like them plain, dipped or paired with your favorite topping, we're sure you'll find this snack as flat-out delicious as we do. Since 2004, Pretzel Crisps have been a modern twist on an old favorite. They're thin and crunchy without giving up an ounce of their deliciousness. They're dippable, snackable and locatable in a.


BEEF BONE MARROW WITH A PRETZEL CRUMBLE Live the Live

Preheat the oven to 350 degrees. Prepare a 9×13" baking pan with a piece of parchment on the bottom of the pan. Spray the whole thing with baking spray. In a small pan, melt the butter. In the bowl of a food processor, pulse the pretzels to a fine crumb. Put the crumbs into a bowl, and mix the sugar in with the crumbs.


Cheesy Tater Tot Pulled Pork Casserole with Herb Pretzel Crumble

It's available now online and where you normally find your fix, just look for the new bag!


Butterscotch Budino with Salted Caramel and Pretzel Crumble

Preheat oven to 350℉ and grease pie dish. In a large food processor or by hand in a sealed bag with a mallet, crush pretzels into slightly coarse crumbs. In a medium mixing bowl, melt butter in the microwave. Using a spatula, stir in pretzel crumbs and brown sugar until well combined.