GlutenFree Sweet Potato Casserole (DairyFree) Dish by Dish
In this updated take on the classic sweet potato casserole, sliced pears are layered in for delicious sweet flavor, enhanced by a buttery maple glaze. It's b.
Pear and sweet potato casserole Recipes WW USA
Ingredients. 3 large sweet potatoes, peeled and sliced; 3 large eggs; 1 pear, thinly sliced; 3 tablespoons olive oil (45ml) 2 tablespoons butter (28.4g)
Cranberry Pecan Sweet Potato Casserole Plain Chicken
Step 1 Heat oven to 425°F. On large rimmed baking sheet, toss pears, onions, sweet potatoes, and thyme with olive oil and 1 teaspoon each salt and pepper. Roast until golden brown and tender, 35.
Classic Sweet Potato Casserole Recipe MyRecipes
Reduce the oven temperature to 350 degrees. Once the potatoes are cool enough to safely handle, slice each one in half. Use a big spoon to scoop the insides into a large mixing bowl, then discard the skins. Add the melted butter, milk, maple syrup, vanilla, nutmeg and salt to the bowl.
Best Sweet Potato, Apple, Pear Casserole East TN Family Fun
Preheat oven to 400 degrees. In a small bowl, add hot water to dried cranberries and let them sit for 10 minute, then drain and set aside. Place cubed sweet potatoes in a large bowl and set aside. Melt coconut oil in the microwave for 10 second and drizzle over potatoes. Toss with sugar, salt, and nutmeg.
Easy Sweet Potato Casserole {with Pecans} Lil' Luna
Preheat the oven to 350 degrees F. In a large bowl, combine the potato and pear slices. Add the olive oil and melted butter mixture. Season with salt, pepper, rosemary, nutmeg and cinnamon. Toss to combine. Arrange the seasoned potato and pear slices in a gratin dish or large cast iron skillet. Bake in the heated oven for 45 minutes, or until.
Judy and Barry, Cooking D'Lites Thanksgiving 2010 Nearly Guilt Free
Directions. In a large saute pan, saute the sliced onion in the 2 tablespoons butter until lightly caramelized ( about 10 minutes over medium heat). Set aside. In a small sauce pan, heat the half and half to simmering and reduce by about 1/3. Add the salt, white pepper and nutmeg. Off the heat, stir in 1/2 cup of the cheese.
PotatoPear Casserole
Preheat Oven to 350º. Mix all spices together in a small bowl and set aside. Core the apples to prepare them for slicing. Then, slice the sweet potatoes, apples, and pears into 1/4-inch thick slices using a mandolin or very sharp knife. After slicing the pears, use the apple corer to remove any remaining seeds.
Sweet Potato Casserole Recipe Taste of Home
Make Topping: Add flour, brown sugar and pecans to a mixing bowl. Add butter and cut in with a fork or pastry blender until well combined. Sprinkle topping over sweet potato mixture. Bake at 350 degrees F for 35-40 minutes. Store leftovers in the refrigerator for 4-5 days.
MapleGlazed Sweet Potato & Pear Casserole USA Pears
Step 5. Prepare the topping: In a medium bowl, stir together the pecans, cornflakes (if using), brown sugar, flour and butter until thoroughly combined. Spoon the topping evenly over the sweet potatoes. Step 6. Bake the casserole until slightly browned, about 35 minutes.
sweetpotatocasserole2 Eat Yourself Skinny
Toss the pears with the lemon juice in a large bowl. Add the sweet potatoes and toss together. Layer the sweet potatoes and pear slices in a 3-quart baking dish. In a small saucepan, combine 6 tablespoons of the butter, the maple syrup, 1 teaspoon of the salt, the cinnamon, and ginger. Place the pan over medium heat until the butter is melted.
Loaded Baked Chicken Potato Casserole Cakescottage
Randomly tuck the pear slices between the sweet potatoes. Pour the syrup mixture evenly over the sweet potatoes and pears and season them with the salt and pepper. Bake, occasionally using a bulb baster to baste the sweet potatoes and pears with the syrup mixture in the baking dish, until the top begins to brown and the sweet potatoes are.
Spiced Sweet Potato Casserole Mashed sweet potatoes are spiced with
In a greased 1 1/2 quart baking dish, combine the potatoes, 2 T butter, brown sugar, salt, and cinnamon. In a small saucepan, blend the honey, 1 T butter, orange peel, and 3 T of reserved pear juice; bring to a boil. Arrange the pear halves over the potato mixture, then pour the honey mixture over the top. Bake at 350 degrees 30-35 minutes.
Southern Sweet Potato Casserole with Marshmallows Adventures of Mel
Set aside. In a large bowl, whisk together eggs, evaporated milk, brown sugar, vanilla, cinnamon, Butter olive oil, salt and Cinnamon Pear balsamic vinegar. Add the sweet potato mixture and stir to combine well. Spread the sweet potato mixture into prepared casserole dish and bake until the edges are slightly bubbling, about 40-45 minutes.
Sweet Potato Casserole with Brown Sugar Topping Recipe Pinch of Yum
Boil sweet potatoes until barely tender, about 15 minutes. Drain well. Arrange potatoes and pears in alternate layers in medium casserole. Combine brandy, orange juice, brown sugar, butter and raisins in small pan. Heat over medium heat until sugar is dissolved and butter melted. Season with a little salt. Pour the sauce over the sweet potatoes.
Sweet Potato Casserole with Marshmallows and Pecans
Step 1. Preheat oven to 400°F. Butter 13 x 9 x 2 - inch glass baking dish. Pierce potatoes in several places with fork. Place on baking sheet; bake until very tender when pierced with knife.