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Santa Pancake Recipe Tips: Pancakes - Make pancakes into a round shape to make the Santa Face.They do not need to be perfect. Prepare Pan - Make sure to preheat skillet or griddle and melt butter on the skillet before adding pancake batter. Hot Skillet - Prior to adding the batter on the skillet, make sure it is hot.We like to wait until the butter is sizzling.


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Why We Love This Recipe. Fun and festive: Making these festive Santa pancakes is a fun activity or can even be a new Christmas tradition.It's perfect for getting kids involved. Cute Christmas breakfast: Decorated to look just like Santa, these pancakes are a fun way to start Christmas morning for kids and adults alike. Easy to make: These adorable Santa pancakes are super easy to make using.


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Mix Batter: Preheat a griddle or skillet over medium-high heat for a couple of minutes. In a medium bowl, whisk together the flour, baking powder, salt, and sugar. Set aside. Whisk Wet Ingredients: In a separate bowl, beat together the oil, milk, and vanilla.


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Directions. In a large bowl, combine baking mix and cinnamon. In a small bowl, whisk the eggs, milk and vanilla; stir into dry ingredients just until moistened. Pour batter by 1/4 cupfuls onto a greased hot griddle. Turn when bubbles form on top; cook until second side is golden brown. Place pancakes on individual plates.


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Whisk to combine, then set aside. Step 2: In a measuring cup or small bowl, whisk together milk, egg, melted butter, and vanilla. Step 3: Add the milk mixture to the flour mixture and stir using a wooden spoon or spatula just until the batter is blended. Let the batter rest while you heat your skillet or griddle.


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In a medium bowl, whisk together flour, baking powder, and salt. In a large bowl, whisk together the eggs, Greek yogurt, milk oil, maple syrup, and vanilla. Add dry ingredients to wet ingredients and stir. Don't over mix, there should still be a few lumps. Preheat a pan or griddle to 325 degrees F (medium heat).


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To make these easy santa pancakes, you will need a skillet or frying pan to cook the pancakes. You will also need a mixing bowl and whisk to prepare the batter. A ladle and spatula will make it much easier to cook and flip the pancakes. Additionally, you will need a cutting board and a sharp knife to prepare the fruit.


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To transform your pancakes to Santa faces, start by adding your bananas to the bottom half of the pancakes to shape the beard. Top those with two lines of whipped cream for the mustache and the tip of a strawberry for the nose. Pile the strawberries on top in the shape of a hat and line the rim of the hat with a line of whipped cream and a spot.


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Preparing the Pancakes. Whisk the egg. Add the melted butter, milk, and mix. In a separate bowl, mix the flours, sugar, and baking powder. Combine dry and wet and gently mix the batter. Heat a skillet over low heat, add a little butter or coconut oil to grease (if needed). Scoop 3 tablespoons to make Santa's face in a round shape.


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2. Place your first pancake on a plate and tear the second pancake into pieces to make Santa's mustache. Add to the top of the pancake. 3. Next place your sliced bananas at the bottom of the pancake for Santa's beard. 4. Then add in Santa's red hat by placing raspberries above the pancake. 5.


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Pour 1/2 cup (4 oz) of pancake batter onto your pre-heated skillet. Cook until bubbles form. Flip the pancake over and cook for an additional 3-4 minutes, until the pancake is cooked through. Place the pancake towards the bottom of a large plate. Place a single raspberry in the center of the pancake for Santa's nose.


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Heat a skillet over medium-high heat. Ladle 1/4 cup of batter and cook until bubbles form around the sides. Flip and cook until cooked through. Place the pancake on a plate. Arrange the strawberry halves on top of the pancakes. Add on 2 chocolate chips for eyes. Cut a slice of a strawberry for the nose.


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In a small bowl, whisk together the egg, milk and vanilla. Whisk the wet ingredients into the dry ingredients, then stir in the melted butter. Heat a nonstick griddle or skillet over medium heat. Pour ½ cup batter onto the griddle for each pancake to make the faces of the Santas.


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Directions. In a large bowl, whisk flour, sugar, baking powder, baking soda, and salt. Set aside. 1. In another bowl, whisk buttermilk, melted butter, vanilla, and eggs. 2. Pour wet ingredients into dry and whisk until just combined, batter will be slightly lumpy. 3. Heat a skillet over medium-high heat. Ladle 1/4 cup of batter and cook until.


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Combine together the flour, sugar (or sweetener), baking powder, baking soda and salt in a large-sized bowl. Make a well in the center and add the milk, slightly cooled melted butter, vanilla and egg. Use a wire whisk to whisk the wet ingredients together first before slowly folding them into the dry ingredients.


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Instructions. Take your cut up strawberries and arrange them above the top of the pancake in the shape of a hat. Place two banana slices for eyes. Place two blueberries for the pupils on top of the banana slices. Place a raspberry for the nose. Arrange the mini marshmallows to make the beard. Taking your can of whipped cream, create white trim.

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