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This is the easiest no-bake recipe for making salt dough. Create beautiful h. How to make salt dough ornaments with three simple ingredients from your pantry.
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Secure a sheet of parchment paper to working surface and roll dough ¼" thick for ornaments or ⅓" thick for handprints and footprints. (You can also roll on a surface lightly dusted with flour). Gently press cookie cutter into dough. Using a straw, press into dough shape to punch a hole to hang ornament.
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Roll the dough to 1/4 inch thickness. If you roll it any thinner, the edges of the cinnamon applesauce ornaments may curl or crack when drying. 3. Roll each batch of dough to the same thickness. This will help the ornaments dry at the same rate, so they are all finish drying at the same time. 4.
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In a mixing bowl, combine the applesauce and cinnamon powder. If the mixture is too wet, add more cinnamon powder if necessary. If the cake is too dry and crumbly, add a little more apple juice or glue. Bake the ornaments at 200 degrees Fahrenheit/90 degrees Celsius for 2 hours or until they are completely dry.
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Combine cinnamon, allspice, nutmeg, applesauce, and glue until well blended. The mixture will become stiff. Form dough into a ball and place on a sheet of wax paper. Roll out to a ¼" thick. Sprinkle rolling pin with cinnamon if needed to prevent sticking. Using cookie cutters, cut dough out in desired shapes. Repeat steps 2 and 3 with left.
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What Are No-Bake Salt Dough Ornaments. No-bake salt dough ornaments are an easy way to create homemade decorations and keepsakes without using an oven. This air dry craft idea is easy to make and involves just three simple ingredients: flour, salt, and water. And they can make great DIY gifts for family and friends!
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Instructions. Combine all ingredients in a large bowl. Use a spatula, or large spoon, and make sure all the cinnamon is absorbed into the applesauce. Gather the mixture with your hands. Knead it several times, pressing the dough firmly into a ball. It will be about the size of a softball.
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Line a baking sheet with parchment. Place cookie cutters on parchment and spoon birdseed mixture into cookie cutters. Let mixture set inside cutters for 15 min. Using a skewer or chopstick, poke a hole in the top of each ornament. Refrigerate 30-60 min. to harden. If the hole has closed up slightly, poke the hole with skewer again, if needed.
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Here they are: Mix the salt, water and flour together until you have a smooth dough. Roll out the dough until it is approximately 8mm thick. Make shapes! There are many ways. You can use cookie cutters. Alternatively, do the shapes yourself with your hands or using a knife but try to end with shapes about 8mm thick.
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Preheat your oven to a low temperature, between 125 - 200°F (51.6 - 93°C). The lower temperature is best to avoid any puffing but takes longer. Line a baking sheet with parchment paper or a silicone mat to prevent sticking. Carefully arrange your salt dough crafts on the baking sheet.
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Salt Dough Recipe for Ornaments, Handprints, and Crafting. Yield: 30 ornaments. Prep Time: 10 minutes. Cook Time: 1 hour. Total Time: 1 hour 10 minutes. Salt dough is a fun craft to do with the kids! Mix up a batch of our salt dough recipe for making Christmas ornaments, keepsake handprints, or other salt dough crafts.
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Instructions. In a medium bowl, combine applesauce and cinnamon. If dough is too wet, add more cinnamon. Sprinkle countertop with cinnamon, and then roll dough out to 1/4 inch thick. Cut with cookie cutters, and place ornaments on an ungreased baking sheet. Use a toothpick to make a hole at the top of each shape for hanging purposes.
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In a separate bowl, whisk together the water and food coloring (or paint). Make a well in the flour mixture and slowly pour in the colored water, mixing after you've added half of the liquid. Knead the dough for about 10 minutes on top of parchment paper or baking mat until the dough is smooth and colored throughout.
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Super easy to make homemade salt dough ornaments and no bake cinnamon ornaments with kids this Christmas. Fun Christmas ornament activity for kids!https://li.
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Cinnamon Salt Dough Ornaments. I don't know too many kids who don't LOVE playing with a fresh batch of homemade cinnamon dough. Cinnamon salt dough makes a wonderful sensory play activity, enhances learning activities, and smells and feels amazing for the senses!. YOU MAY ALSO LIKE: Cinnamon Slime All you need are a few simple ingredients and some Christmas cookie cutters to enjoy making.
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Preheat oven to 300°F. In a large mixing bowl, combine cinnamon, salt, and flour. Add water and mix. Continue with your hands to completely combine and form a dough. Sprinkle flour on a sheet of parchment paper then plop the dough on top. Roll out the dough until it's 1/4-inch thick.