Spinach and Artichoke Puff Pastry Cups Old House to New Home Recipe
1/2 cup thawed frozen whipped topping. 36 fresh raspberriesor semi-sweet chocolate pieces. Heat the oven to 375°F. Unfold the pastry sheet on a lightly floured surface. Roll the pastry sheet into an 18x9-inch rectangle. Cut into 18 (3-inch) squares. Press the pastry squares into 18 muffin-pan cups. Brush the edges of the pastries with the egg.
mini puff pastry shells
Preheat the oven to 425°F. Lightly grease (or line with parchment) two baking sheets. To make the choux pastry: Combine the water, butter, and salt in a medium-sized saucepan. Heat until the butter has melted, and bring to a rolling boil. Remove from the heat and add the flour all at once, stirring vigorously until the mixture smooths out and.
mini puff pastry shells recipes
lemon juice, puff pastry, chives, carrot, white poppy seeds, cream cheese and 3 more Puff Pastry Canapes with Onion Confit and Foie Gras Lolibox pepper, red onion, salt, olive oil, cane sugar, puff pastry, apple and 2 more
mini puff pastry shells recipes
Bibi. An incredibly tasty combination of spinach, mushrooms, garlic, and bacon is spooned into mini phyllo tart shells, topped with grated Parmesan cheese, and baked in the oven until cheese is melted. Serve warm, garnished with freshly chopped parsley, then sit back and watch your guests coming back for more. 04 of 11.
mini puff pastry shells recipes
Heat the oven to 375° F (190° C). Unfold the pastry sheet on a lightly floured surface. Roll the 9x9 inch (23x23 cm) pastry sheet in one direction to make a 9x12 inch (23x30 cm) rectangle. Use a 3 inch (7.5 cm) cookie cutter to cut the pastry into twelve circles. Mine has fluted edges to make a cuter edge to the pies.
mini puff pastry shells recipes
Instructions. Preheat the oven to 425°F. Beat 1 large egg with 1 tablespoon of milk (or water) to make egg wash. Mix ¼ teaspoon of cinnamon with 1 tablespoon of granulated sugar to make cinnamon sugar topping for the pastry shells. Arrange frozen puff pastry shells on a lined baking sheet, make sure the tops are up.
Easy Puff Pastry Appetizer with Goat Cheese Modern Glam
Directions. Heat oven to 350°F. For Green Olive & Cream Cheese Filling: Spoon 1/2 tablespoon cream cheese into each pastry cup. Top each with 1 tablespoon olives. Garnish with grated lemon zest and cracked black pepper, if desired. Or, fill with Assorted Antipasto Fillings (see tips). Place the filled pastry cups onto a baking sheet.
mini puff pastry shells recipes
Place rolls on your baking sheet, cut side facing up so that you can see the cinnamon swirls. Bake at 400F (204C) for 15-18 minutes until golden brown. Glaze ingredients: icing sugar, orange zest, vanilla, milk. Stir glaze ingredients together. Brush glaze on the cooled cinnamon rolls.
Cranberry Puff Pastry Shells Vegan Recipe This Wife Cooks™
18. Mini-Pear and Goat Cheese Tarts with Puff Pastry. Just like apple and cheddar work well together, pear and goat cheese are a match made in heaven. It's difficult to describe, but the subtle sweetness of the pear really helps to bring out the tang in the cheese without it being overwhelming.
mini puff pastry shells
Preheat your oven on 160'C/325'F. Dock the bottom of the pastry (prick with a small fork) and place the muffin pan in the freezer while the oven is preheating. Line each tartlet shell with a small piece of crunched up baking paper, and cover with baking beads, beans or rice.
mini puff pastry shells
Photo 7: optionally, brush the puff pastry edges with an egg wash (one egg lightly beaten). Photo 8: optionally again, sprinkle the pastry with Raw or Demerara Sugar for an extra crunch and touch of sweetness. Bake for 20 to 25 min or until the puff pastry pie crusts are golden brown and puffed. Transfer them over a wire rack to finish cooling.
Puff Pastry Shells Allrecipes
Cook bacon until just crispy and set aside. Preheat the oven to 375 F. Spray two muffin pans with cooking spray. Make sure they are well coating to help release the quiches after baking. Roll the puff pastry sheet to about a 14'x13" rectangle, and cut into 12 even squares using a sharp knife or a pizza cutter.
Easy Puff Pastry Recipes Sweet
Place the muffin pans on top of baking sheets to catch any drips. Bake the Brie bites for 18 to 20 minutes at 375 degrees F, until puffed and golden. Let cool in the pans for a few minutes. Transfer the bites to a serving plate, and garnish with fresh rosemary. Serve hot or at room temperature, and DIG IN!
mini puff pastry shells recipes
Bananas Foster in Puff Pastry Shells and a Giveaway Barbara Bakes. salt, puff pastry shells, brown sugar, cinnamon, vanilla extract and 4 more. Chocolate Mousse and Oreo Stuffed Puff Pastry Shells Holy Cow! Vegan Recipes. puff pastry shells, water, sugar, bittersweet chocolate chips and 4 more. Yummly Original.
Shrimp & Avocado Puff Pastry Shells ⋆ Real Housemoms
Cut a sheet of puff pastry into squares and bake with a filling of cranberry sauce, brie, and walnuts for an easy, elegant party snack. Home cook MSELS says: "Love these! They are now the most requested appetizer I make for parties. I used seeded raspberry jam, not cranberry, but everything else is the same." 07 of 12.
mini pie shells
Heat the oven to 375°F. Unfold the pastry sheet on a lightly floured surface. Roll the pastry sheet into an 18x9-inch rectangle. Cut into 18 (3-inch) squares. Press the pastry squares into 18 muffin-pan cups. Brush the edges of the pastries with the egg. Prick the centers of the pastries with a fork. Bake for 10 minutes or until the pastries.