These Malibu Mixed Drink Pouches Are Perfect For Summer Parties
Introducing the latest addition to Malibu's line of canned cocktails - sweet, delicious and ready-to-sip at your next hangout, all in a sleek 12 oz. can. Pop open a Malibu Peach Rum Punch in a can for a tangy taste of sweet peaches balanced with notes of orange and smooth Caribbean rum. Nutritional Information.
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Details. Sip on a summer with Malibu Rum Punch! This pre mixed cocktails brings a Caribbean twist to your favorite drink. The ready to drink cocktail introduces new exciting ways to enjoy that coconut taste you love. A delightful blend of Caribbean rum with natural coconut, pineapple, banana, passion fruit and mango flavors conveniently.
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Instructions. Brew 4 cups of Earl Grey tea and let it cool to room temperature. In a large pitcher, combine the cooled tea, Malibu rum, apple juice, orange juice, pineapple juice, lime juice, and simple syrup. Stir the mixture well to combine all the ingredients. Add ice cubes to the pitcher to chill the punch.
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Enjoy Malibu Rum Punch Pouch with Malibu rum and mango, orange, pineapple, cranberry and coconut flavors. Malibu rum pouches bring your favorite rum drinks on the go! Global (English) France (French) Germany (German) Netherlands (Dutch) Spain (Spanish) United Kingdom (English) United States (English) Uruguay (Spanish) Argentina (Spanish) Canada.
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Malibu Rum Punch is a refreshing and flavorful cocktail that is perfect for any occasion. This simple recipe is a delightful blend of Caribbean rum and fruit juices and can be easily tailored to your taste. A popular summer drink, coconut rum punch is a refreshing way to enjoy the hot weather. Made with just five ingredients, this punch is made.
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Malibu Peach Rum Punch - Malibu Drinks. Bring the taste of summer to your next dinner party or gathering with friends with this refreshingly sweet and amazingly simple cocktail, the Malibu Peach Rum Punch! Made with the brand new Malibu Peach and a few splashes of orange juice, you can't go wrong with this fruity favorite.
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Malibu Punch Step by Step Mixing Guide. - Fill a cocktail shaker halfway with ice cubes. - Pour 2 oz of Malibu rum into the shaker. - Add 4 oz of pineapple juice to the shaker. - Pour 1 oz of orange juice into the shaker. - Add 1 oz of cranberry juice to the shaker. - Pour 1 oz of grenadine syrup into the shaker.
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Step 1: To a cocktail shaker, add about 1 cup of ice, rum, and orange juice. Shake to combine and chill. Step 2: Fill your cocktail glass fully with ice. Pour in orange juice and rum, strained. Slowly pour a splash of grenadine down the side of the glass. It should float to the bottom. Garnish with a maraschino cherry.
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This Malibu Rum Punch recipe is a delicious rum cocktail that is super easy to make. This tropical cocktail is a delightful blend of Caribbean rum and fruit juice. Pineapple juice and mango come together in a lovey festive drink. Why You Will Love This Recipe. This refreshing cocktail is perfect when you want something slightly sweet and fruity.
Malibu’s Ready Made Mixed Drink Pouches Are A Summer Survival Must Have
1 1/4 ounce Malibu rum. Fill with Pineapple juice. Dash of grenadine. Splash of 7-Up. Fill a collins glass with ice. Pour in the rum, and then fill the rest of the way with pineapple juice. Add the splash of 7-up and finally the grenadine on top, so it can sink slowly.
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Tips. To make a party-sized punch bowl of this Malibu Rum punch cocktail, simply add 24 ounces of Malibu Rum and 6 ounces of the remaining ingredients to a punch bowl with pineapple and lime slices. Keep a bowl of ice cubes separate so that they don't melt in the punch bowl, and water down your Malibu Rum punch.
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Rum Punch Recipe. 4.96 from 24 votes. Rum Punch Cocktails are great all year long! With 4 kinds of rum, pineapple juice, and grenadine, this easy cocktail recipe packs a PUNCH! Prep Time 5 minutes. Total Time 5 minutes. Yield 1 serving. Serving Size 1 serving. Save Recipe Rate Recipe Print Recipe.
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STEP 1: Combine the rum, mango, strawberries, lime juice, and orange juice to a blender ( photos 1- 4). Blend until smooth. STEP 2: Add the frozen pineapple and ice ( photo 5 ). Blend until smooth and thick ( photo 6 ). Divide between four glasses, garnish (if desired) and serve.
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Add the coconut and your plain rum into a mason jar with a good seal. Shake well then leave in the fridge or at least 2 weeks to allow the coconut flavors to infuse into the rum. If you like infused drinks, make sure to check out our Homemade Peppermint Vodka.
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Here's how to make this Malibu Rum Punch. Add one cup of ice, rum and orange juice to a cocktail shaker and shake to combine and chill. Fill your cocktail glass with ice, strain and pour the orange juice and rum mixture over the ice. Slowly pour the grenadine down the inside of the glass, it should float to the bottom and create a pretty layer.
Malibu’s Ready Made Mixed Drink Pouches Are A Summer Survival Must Have
Malibu Rum Punch is a sweet, tropical, and delicious cocktail that everyone will be glad to sip on. Cool off after a long day with this fruity beverage! Print Pin. Course: Drinks. Cuisine: American. Keyword: malibu cocktail, malibu rum punch. Prep Time: 5 minutes minutes. Servings: 1.