Just before baking, stuff the taco shells. Leftover taco meat will keep for up to four months in the freezer or four days in the refrigerator. Taco shells that haven't been eaten will lose their crunch in the refrigerator, and the microwave will worsen it. Place tacos in a 350°F oven for 10 minutes to reheat.
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Place in the oven and cook for about 10 to 12 minutes, depending on your oven. You want the top to be golden brown. Remove from oven and place on a secure surface. Take a knife and cut the casserole into squares. Remove carefully while hot, the first piece is always the hardest.
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Sloppy Joe Pasta Bake. One tasty way to use up leftover sloppy joe meat is to turn it into a mouthwatering pasta bake. Simply cook your favorite pasta, mix it with the meat, and add some cheese on top. Then, bake it in the oven until the cheese is melted and bubbly. This hearty and satisfying dish is a great way to make the most of your leftovers.
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Mix vegetables in with some sloppy joe in a casserole dish and top with mashed potatoes. Bake until warm. 5. Chili Fries. Pick up some frozen seasoned curlies from the grocery store and make yourself the best chili fries you've ever had. Bake the fries, then top with sloppy joe, onion, and shredded cheese. 6.
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How To Make Sloppy Joe Tater Tot Casserole. Preheat oven to 350°F. Grease a 9 x 13 inch pan and set aside. Then, in a large skillet heat butter over medium-high heat. Add diced green bell pepper and yellow onion. Saute for 2 minutes. Add, ground beef and garlic to skillet and brown. While cooking break apart ground beef.
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Try Crescent Roll Sloppy Joe Casserole. In a greased 9×12 pan, place a full can of crescent rolls closing the seams together. Put the leftover sloppy joe meat on top, add some shredded cheese, then spread another can of crescent rolls on top. Bake at 350 for about 15 minutes or till the rolls are cooked through.
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Instructions. Heat oven to 400-degrees and grease a 9-inch by 13-inch casserole dish. Cook ground meat and drain grease. Add the sloppy joe sauce to the meat and mix. Next, add one cup of shredded cheese to the meat and mix. Spread the beef mixture into the casserole dish and sprinkle the remainder of the shredded cheese on top.
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Preheat oven to 375 degrees. Spray a 9X13 inch baking dish with nonstick cooking spray; set aside. Beef. In a large pot, cook the ground beef (2 pounds), sprinkle with salt (1 3/4 teaspoons) and pepper (3/4 teaspoons), and cook, crumbling with a wooden spoon until no pink remains in the beef.
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Instructions. Combine the tomato sauce, ketchup, brown sugar, Worcestershire sauce, mustard, and some black pepper (to taste) in a bowl or measuring cup and stir well. Heat the oil in a wide pan over medium heat. Add the ground beef, onion, and bell pepper and cook for 3-5 minutes, until beef begins to brown.
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Stir in Manwich Original Sloppy Joe Sauce; reduce heat and simmer until heated through, about 5-10 minutes. In a large bowl, mix together cooked penne, half of the cheese, and all of the ground meat and Manwich mixture. Stir together. Pour into a 9x13-inch baking dish. Top with the remaining half of the cheese.
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Salt and pepper, to taste. Mashed potatoes (homemade or store-bought) Directions: Preheat the oven to 375°F (190°C). Heat the leftover sloppy joes in a small pot or pan over medium heat until heated through. Add the diced onion, carrot, and celery to the pot or pan with the sloppy joes and stir to combine.
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Slice up your leftover roast beef and heat it up in a skillet with your favorite vegetables like bell peppers, mushrooms, and onions. Serve over rice with a drizzle of teriyaki sauce or soy sauce for a quick and delicious meal. You can even add some crunch with chopped nuts like almonds or cashews for added texture.
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Homemade sloppy joe dip will transform your leftover sloppy joes into a mouthwatering appetizer. Each scoop of this meaty cheese dip delivers the perfect balance of tangy, sweet, and salty. To handle this beefy dip, you need a hefty tortilla chip or pita bread. Dig into that leftover sloppy joe stash and make this easy and crowd-pleasing recipe.
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These tasty sloppy joes with plenty of mass appeal are perfect for a gathering. If you're taking them to an event, simplify things by cooking the beef mixture and stirring in other ingredients the night before. Cool the meat sauce in shallow bowls in the fridge, then cover and refrigerate them overnight. The next day, transfer the meat mixture.
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Put the meat on top, shredded cheese and then another can of crescent rolls on top. Bake at 350 for about 15 minutes or till the rolls are cooked through. Layer in a lettuce wrap with cheese on top. Add some tomato paste and Italian seasoning. Put on half a hamburger bun with mozzarella cheese and broil.
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Heat olive oil in a large skillet over medium heat. Add onion, minced garlic, and celery. Season with salt and black pepper, to taste, and stir to combine. Sauté for 4-5 minutes, or until the vegetables soften and start to develop some color. Add the ground beef and break into small pieces with a spatula.