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1 — Prep the shot glasses: Dip the rims of your shot glasses into a shallow dish of caramel sauce to coat the edges. Then, carefully dip the caramel-coated rims into a dish of gold sprinkles, allowing the excess to fall off. 2 — In a blender, combine vanilla ice cream, milk caramel sauce, milk, cupcake and liquor (if using).


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caramel ice cream sauce, sugar, tart apples, fresh lemon juice and 3 more Chocolate and Pistachio Brownie Bars Madeleine Cocina chocolate, eggs, whipping cream, sugar, flour, muscovado sugar and 6 more


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Golden Cadillac. Feel like you're back in the '50s while throwing back this creamy drink. The star of the Golden Cadillac is Galliano liqueur, an Italian vanilla-flavored, bright yellow elixir. To make it an ice cream drink, omit the heavy cream and blend with 2 cups of vanilla ice cream instead. You must make your drink with the best.


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3 scoop cotton candy flavored ice cream. 1 splash unsweetened coconut milk or your choice of milk. 3 oz vodka or you can replace this with milk for a virgin option. Cotton candy for garnishing.


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You new favorite shot. Get the full recipe here:http://www.delish.com/cooking/recipe-ideas/recipes/a47349/ice-cream-cone-shot-glasses-recipe/SUBSCRIBE to del.


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Bailey's Sundae Coffee Drink. View Recipe. You need just three ingredients to make this easy, cream drink: brewed coffee, French vanilla ice cream, and Irish cream liqueur. Irish Cream Drinks. 09 of 21.


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1. In a large bowl or stand mixer, beat together frosting, whipped topping and pudding mix until light and fluffy. Transfer mixture into two large icing bags. Seal and freeze overnight. 2. When ready to serve, snip a corner from the icing bag. Pipe into shot glasses.


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Dip the rim of each cone in the extra melted chocolate, then dip rims immediately in chocolate sprinkles. Set aside, right side up, and allow the chocolate to cool and harden (place in refrigerator to speed up this process). 3. When ready to serve: In a medium bowl, whisk together Kahlúa™ and ice cream until smooth and foamy.


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For the vanilla shots: 3 cups vanilla ice cream. 3/4 cup lemon-flavored liqueur, such as Caravella Limoncello. 24 whole macadamia nuts. Affogato, Italian for "drown," is a description normally.


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Layered Superman shots vary greatly. If you'd like something a little different, try one of these combinations: One popular version doesn't include a red layer: Irish cream is on the bottom, blue curaçao's in the middle, and a banana liqueur is poured on top. Another tasty version starts off with grenadine, then blue curaçao and banana liqueur (these may layer), finishing it up with white or.


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A Strawberry Amaretto-Ice Cream Cocktail is a sweet and creamy drink that combines the flavors of fresh strawberries, amaretto liqueur, and vanilla ice cream. The amaretto adds a nutty, almond flavor to the drink, while the strawberries provide a sweet and fruity taste. This cocktail is a delicious treat for dessert or a lovely afternoon.


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With a mixer, combine the sweetened condensed milk and Crème de Menthe. Stir in the heavy whipping cream and mix on medium until soft peaks form. Add in the chocolate shavings until just combined. Transfer the mixture to a freezer safe container. Cover and freeze for 8 hours, ideally, overnight.


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First, use a sharp knife and cut the tops off of the ice cream cones, set aside. Melt almond bark in a microwave-safe dish for 2 minutes. If not completely melted let the chocolate sit in the warm microwave for a few minutes until soft. Remove and dip a brush in chocolate, coat the bottom and sides of ice cream cones with white chocolate.


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Instructions. Brew the hot espresso just before serving. Add 1-2 large scoops of ice cream to a glass cup or bowl and carefully pour the espresso over the ice cream. Garnish with shaved chocolate or chopped hazelnuts, if desired (not shown). Best served immediately.


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Strawberry, coffee, chocolate, or even Neapolitan will pair wonderfully. 18. Gin and Tonic Float. This float is proof that even an ice cream cocktail can be classy and refined. This easy cocktail recipe is overflowing with the fresh taste of gin, tonic water, and lime. I recommend sticking with vanilla for this float.


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How to make an Italian Affogato - step by step. Brew an espresso (one per person). Scoop 1-2 scoops of vanilla ice cream into a wide glass or bowl and pour over a shot of espresso (photos 1-3). Pour 1 tablespoon of liqueur (optional) over the ice cream and grate over a little dark chocolate. Grab a spoon and dig in (photos 3 & 4).