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Preheat oven to 300F. Line a baking sheet with parchment paper and spread your broken cannabis flower throughout the sheet (make sure it's not broken too fine, as the small bits may escape through the strainer later on). Bake in the oven for 10-18 minutes, stirring it every 7 minutes or so. Get your double boiler and add your honey.
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Step 2: Set up your double-boiler. Prep your double boiler by putting it on your stove at medium heat and filling the bottom pot with just enough water to immerse the bottom of your second pot or bowl. Place your second pot or heat-resistant bowl into the water and allow it to slowly heat.
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Press the herbs with a wooden spoon to force as much of the honey through the strainer as possible. Discard the spent herbs, and then seal the honey jar. Store the infused honey in a dark cupboard at room temperature away from light and heat for up to 2 months. Rate this recipe!
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Step 2 - Choose your infusion option: flower or kief, or cannabis concentrates. Decarb if needed. Step 3 - Prepare a double boiler. Step 4 - Add the honey and allow it to warm. Step 5 - Add the decarbed cannabis to the warmed honey. Step 6 - Whisk well. Step 7 - Pour into an airtight container for storage.
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2. Mix + Infuse: In a glass jar, combine the cannabis and honey, using a small spatula stir the cannabis and honey together. If using: Concentrates: Warm the honey and stir together. Cannabis Oil or Tincture: Stir oil or alcohol tincture into the honey, and heat on low over the stove for a minute until warmed.
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Here is a step by step way to make your favorite honey into a medicated natural sweetener that can be used in a variety of recipes.If you are in the U.S. or.
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Every 10 minutes, gently mix the buds with a light shake of the tray to expose the surface area of the buds equally. Combine the cannabis and honey in a double boiler to apply gentle heat on the.
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Pour enough water into the slow cooker so that all the honey in the jar is surrounded. Put the lid on the slow cooker. Set the slow cooker to LOW and cook for 8 hours. Check back every 2 or 3 hours to make sure the pressure in the jar isn't building. Crack the lid slightly and then tighten it back down.
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On an oven tray covered with parchment paper, spread cannabis nugs. Place in the oven for 30-60 minutes at 240F. Every 10-15 minutes mix the nugs to equally distribute the heat. Mix together decarboxylated cannabis and honey in a double boiler on top of the stovetop. Apply heat slowly.
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Place the cheesecloth ball filled with weed into the glass jar. Pour in the 2 cups of honey. Add room temperature water into your crockpot/slow cooker; enough to surround the honey level. Put the lid onto the crockpot/slow cooker and set it at a low temperature for 8 hours.
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Decarb the cannabis for 30-40 minutes at 240F. Once the herb is finished decarbing, add the coconut oil and honey to the reservoir. Infuse for 2-2.5 hours at 150F. Once the honey is finished infusing, dispense it into a glass container and store in a dark cool cupboard.
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Step 1: Combine honey and cannabis-infused oil in a blender. Blend for about a minute or so on high speed. Step 2: Scrape the sides of the blender to get as much of the weed honey mixture as possible using a rubber spatula. Transfer the weed honey into a clean bowl and place in the refrigerator for about 2 hours.
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Method. Take the decarboxylated cannabis and wrap it in a piece of cheesecloth and tie with a string. This will make it much easier to remove the cannabis after the infusion is complete. (Alternately, you could infuse the cannabis directly into the honey and then strain through cheesecloth into a jar.) In a quart jar, combine the honey and the.
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The weed should be regularly stirred and the sheet rotated to ensure it is evenly cooked and decarboxylated enough to be added to the honey. After successfully decarboxylating your weed, it is then placed into a cheesecloth and tied with the string. Next, the cloth is then put into the glass jar and the honey added.
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How to make a cannabis honey. Decarb your cannabis. Preheat the oven to 245 degrees. Arrange the flowers on a non-stick baking sheet. Place parchment paper on the baking sheet to prevent them from sticking. Place the baking tray in the oven and set the timer for 30-40 minutes. If the cannabis is older or drier, you may need to reduce the time.
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Begin by wrapping the decarboxylated cannabis in the cheesecloth and tie it up with a small string. Next, put the cheesecloth inside the canning jar and measure two cups of honey into the jar. With the content (cannabis and honey), place the jar inside the crockpot or slow cooker, seal it up, and place it on the stove.