Spinach Dip From Scratch Serena Bakes Simply From Scratch
Step-by-step instructions. In a large bowl, combine sour cream, mayonnaise, water chestnuts, scallions, and Knorr mix. Stir to combine. Stir spinach in to the mixture, using a spoon or spatula to break up and distribute any clumps of spinach. Cover and chill at least 2 hours or overnight.
Easy Hot Spinach Dip Recipe A Creamy Baked Spinach Dip with Cheese
Instructions. In a medium bowl, mix together mayonnaise, sour cream, soup mixes, the water chestnuts and chopped spinach. Chill in the refrigerator for at least 6 hours, or even overnight. To make a bread bowl, remove the top and the interior of sourdough bread. Fill the bread bowl with the spinach dip.
Knorr Spinach Dip {Party Perfect} Gonna Want Seconds
Thaw and squeeze the water out of the spinach. It's important to get rid of the extra water in the spinach before adding in the other ingredients; otherwise, this spinach vegetable dip will be too watery. Mix until well combined. Using a wooden spoon, stir all the ingredients together until they're fully combined.
Knorr Spinach Dip Recipe (10 Minute Prep) NeighborFood
Combine all ingredients in a bowl and mix. Chill for about 2 hours. Serve with your favorite dippers, like crackers or veggies, and share with your favorite people. For a lighter version, substitute the sour cream for 1 container (16 oz.) nonfat plain Greek yogurt and substitute the mayonnaise for Hellmann's of Best Foods Light Mayonnaise.
This Spinach Dip Recipe is super easy to make and is SO GOOD! This cold
Chop the fresh water chestnuts, cook and drain the spinach. In a large bowl combine all the dip ingredients, stirring to combine completely. Chill in the refrigerator in a closed container for a minimum of 2 hours, overnight is preferred. Stir the dip before serving in a hollowed-out bread bowl with bread cubes and vegetable crudites.
Knorr Spinach Dip Recipe The Suburban Soapbox
Add mayonnaise, sour cream, and chopped spinach along with all other ingredients into a medium bowl. Mix to combine and season to taste. Chill. Place in the fridge to chill for a minimum of 1 hour. Serve. Add spinach dip into the cutout bread bowl. Slice bread and add around the outside of the bowl.
Pin on Dips Spreads Sauces & Snacks
For the full printable recipe, see the recipe card below. Combine the drained spinach, mayo, sour cream, Knorr mix, water chestnuts, and green onions in a large mixing bowl. Cover with plastic wrap and chill in the refrigerator for at least 2 hours. Give a good stir before serving and enjoy!
Knorr Spinach Dip Just A Pinch Recipes
Combine sour cream, mayonnaise and Knorr Vegetable Recipe Mix in a mixing bowl. Cook frozen spinach according to package directions. Squeeze out excess water and add to the mixing bowl with the mayo mixture. Drain and dice water chestnuts and slice green onions and add to the mayo mixture. Mix it all together really well, cover with plastic.
Easy Hot Spinach Dip Recipe A Creamy Baked Spinach Dip with Cheese
Cook up your bacon, let cool then crumble. Sauté chopped garlic and shallot in the leftover bacon grease. Cook the spinach and drain. Chop the water chestnuts. Mix together the vegetable mix, mayo, and sour cream. Mix in bacon, garlic, shallot, spinach, water chestnuts. Chop up the green onion and sprinkle on top. This dip is so full of flavor!
Spinach Dip Recipe
Use a vegetable soup mix that is also vegan. For a warm spinach dip: Transfer dip (without bread) to a baking dish and bake at 350°F (175°C) for about 20 minutes or until it's heated through. Alternatively, heat in microwave for a minute or two stirring in between. Spoon into a bread bowl if using.
Easy Spinach Dip Recipe (done in 5 mins!) Dinner, then Dessert
Put all the frozen spinach in a colander and let it thaw. Once it is thawed, you can push it down into colander to drain with your hands or a wooden spoon. Get as much water out as possible. Let the cream cheese sit on the counter for about ½ hour. It just needs to be soft enough to mix.
Classic Cold Spinach Dip is an easy make ahead appetizer that's perfect
Instructions. In a medium mixing bowl, mix all the dip ingredients until smoothly combined. Refrigerate for 2 hours until well chilled. Meanwhile, hollow out the center of the round loaf of bread leaving at least 2-inch of the wall around the edges, creating a bowl.
Pumpernickel Bread And Spinach Dip Recipe
In a medium-sized bowl, combine the sour cream, mayonnaise, and Knorr Vegetable Recipe Mix. Mix well until the ingredients are thoroughly combined. 2. Add the thawed and squeezed dry spinach to the bowl, along with the finely chopped water chestnuts and green onions. Stir until everything is evenly distributed.
This classic spinach dip recipe is my favorite party appetizer. I love
In a large bowl, combine the drained spinach, mayo, sour cream, vegetable mix, and green onions. Stir until well combined. Refrigerate for 2 hours or until ready to serve. When ready to serve, use a knife to cut out the center of the loaf of bread, leaving about a half inch around the sides and the bottom.
Easy Spinach Dip Brown Eyed Baker
Set a sieve over a bowl. Add the thawed spinach. Push and squeeze the spinach to remove as much liquid as possible. Discard the liquid. Transfer the spinach to a large bowl. To the bowl with the spinach add the sour cream, mayonnaise, water chestnuts, and the Knorr Vegetable Recipe Maker. Stir well to mix all the ingredients and also to really.
Easy Knorr Spinach Dip 2 Sisters Recipes by Anna and Liz
Fresh spinach. Use 1 pound of fresh baby spinach, and cook: Place the spinach and 3 tablespoons of water into a skillet and cover it with a lid. Heat over medium heat until the spinach has wilted. Wring dry before using in the dip. Squeeze frozen spinach as dry as possible or the moisture will water down the dip.
