Ham, Potato and Broccoli Casserole Recipe
Pour into the prepared casserole dish. Add butter, broccoli, and onion to the skillet and heat over medium-high heat, covered, until the broccoli is cooked and the onions are tender. Spoon over potatoes. Spread ham on top of the broccoli and onion mix. In a mixing bowl, add eggs and milk and whisk well. Season with salt and pepper. Stir in cheese.
Cheesy Broccoli Potato Casserole The Shortcut Kitchen
Steps to Make It. Preheat the oven to 375 F. Butter a 1 1/2-quart casserole dish. Place the broccoli in a saucepan. Add about 1 inch of water and bring to a boil over medium-high heat. Cover the pan and reduce the heat to low. Cook until just barely tender, or about 3 to 4 minutes.
HAM, POTATO AND BROCCOLI CASSEROLE The Southern Lady Cooks
Preheat the oven to 350 degrees Fahrenheit. Grease a 1.5-quart baking dish with cooking spray or butter. Melt 3 tablespoons of butter in a skillet over medium heat. Add the ham and onion and cook for 5 minutes, stirring regularly, or until the onion is tender and translucent. Stir in the potatoes.
Ham, Potato and Broccoli Casserole My Suburban Kitchen
Preheat the oven to 350° F. Melt the butter in a large saucepan over medium heat. Add the diced onions and cook for 5 minutes, until softened. Add the chicken broth, olive oil, and rice to the pot and bring to a boil, then reduce heat to a simmer. Cover tightly and cook for 7 minutes.
Broccoli Ham Bake Recipe Taste of Home
Layer half of the potatoes in a 9 x 13-inch baking dish and top with half of the ham and half of the peas. Pour half of the sauce over top. Repeat layers once more. Bake (covered) in a 350 degree F oven for 1 hour. Top with grated cheese and sprinkle with buttered Corn Flakes crumbs.
Ham, potato, and broccoli casserole. Recipes, Food website, Cooking
Remove from heat and allow to cool. Preheat oven to 400 degrees F. Spray an 11 x 7-inch baking dish with cooking spray and set aside. In a deep skillet or sauce pan combine the butter over medium heat, add the shallot and garlic and sauté until fragrant. Stir in the milk, heavy cream, shredded cheddar, salt and pepper.
Ham, Potato and Broccoli Casserole My Suburban Kitchen
Combine potatoes, ham, broccoli, onions in a sprayed 3 quart casserole dish. In a bowl mix together soup, sour cream, mayonnaise, chives, Parmesan cheese, pepper, salt, garlic power and melted butter. Stir with a spoon to mix well. Pour over potatoes, ham broccoli and onions and mix. Cover with foil and bake in preheated 400 degree oven for 45.
New Potato Ham And Broccoli Cheese Casserole
Immediately drain the water, and rinse the broccoli with cold water. Make sure the broccoli is well dried then set aside. In a small skillet over medium heat, melt the butter. Add the onion and cook until soft, about 3 to 4 minutes, then add the garlic. Cook for an additional 30 seconds then remove the pan from heat.
Ham, Potato and Broccoli Casserole My Suburban Kitchen
Slowly whisk in cream, milk,and seasonings. Cook over medium heat while stirring until thickened. Remove from heat and stir cheeses until melted. Toss cheese sauce, pasta, broccoli, and ham together. Pour into a greased 9×13 pan. Combine topping ingredients and sprinkle over macaroni. Bake 20-25 minutes or just until hot.
Cheesy Ham, Broccoli, and Potato Casserole
In a large bowl, stir together potatoes, broccoli, ham, green onion, sour cream, soup, 1½ cups cheese, ¼ cup water, dill, salt, and pepper. Pour into prepared pan, and cover with foil. Bake for 1 hour. Uncover and sprinkle with remaining ½ cup cheese. Bake until cheese is melted, about 15 minutes more.
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Ham and Broccoli Casserole Recipe
Stir in the salt, thyme, garlic powder, and pepper. Increase the heat to medium-high and allow the mixture to come to a boil for 1 minute. Remove from the heat. Stir in the potatoes and ham: Add the frozen shredded potatoes, diced ham, and 1 cup of the cheese into the mixture, stirring until well incorporated.
Ham Potato Broccoli Casserole Vegetable Recipes
Smash the potatoes with a potato masher. Add the butter, sour cream, salt, pepper, garlic, and paprika. Stir to combine. Add the cooked broccoli, the ham, and 1 cup of cheese to the pot. Stir to mix throughout and then transfer to the prepared baking dish. Top with the remaining cheese.
Ham, Potato and Broccoli Casserole Recipe
Season with additional salt and black pepper to taste. Add Velveeta mixture, mix well. Mix-ins- To the bowl add diced potato, cubed ham, broccoli florets, green onions and cheddar cheese.Mix until all of the ingredients are evenly coated then pour into the baking dish. Bake - Bake in a preheated 375°F oven per the recipe.
Ham, Potato & Broccoli Casserole Maple Leaf Healthcare & Hospitality
How to Make Ham and Potato Casserole with Broccoli. Preheat oven to 375º F and spray a 13×9 baking dish with cooking spray. In a large skillet over medium heat melt 3 tablespoons of butter then add in the onions to the pan and cook until translucent and soft. Season with Salt, Pepper, Onion Powder, Garlic Powder and Paprika.
New Potato Ham And Broccoli Cheese Casserole
In a 1.5 quart dish, combine butter, sauce mix, boiling water, and milk. Whisk together until sauce mix dissolves. Add potatoes, ham, and broccoli, and stir. Bake in preheated oven for 20 minutes. Remove from oven, top with shredded cheese. Return to oven for an additional 5 minutes, until cheese is melted. Let sit for 5 minutes before serving.
Cheesy Ham, Potato and Broccoli Casserole Blythes Blog
Remove from heat and stir in cheese. 3 Mix all ingredients in a large bowl and stir in the sauce. Place mixture in a 9x13 pan. 4 Cover with foil and bake 45-50 minutes or until potatoes are fork tender. Remove foil, top with remaining cheese and bake an additional 15-20 minutes or until potatoes are soft and cheese is lightly browned.
