Heidi's Happy Ham, Spinach & Dill Soup
Cook the beans, onions, dried thyme, and stock about 2 hours on high. Then add the chopped ham and cook about 2 hours more. When the soup has cooked several hours and all ingredients are starting to taste good together, chop 5 oz. baby spinach (or other greens) and add to the soup. Cook 30-45 minutes more.
Ham Sweet Potato and Spinach Soup Rock Recipes
Instructions. Heat the oil in a stock pot over medium high heat and cook the onion for 4-5 minutes until soft and translucent. Add the celery, carrots and garlic and cook for a further 4-5 minutes. Add the ham, beans and spices. Add the chicken broth.
We'll Be Making Chicken Spinach Artichoke Soup All Winter Long Recipe
Add celery, carrots, garlic, sage and fennel and continue to cook for another 1-2 minutes. Reduce heat to low. Add white beans, ham, chicken stock, water and bay leaves. Simmer on low for at least 30 mins. Just before ready to serve, turn off heat, remove bay leaves and add spinach, stirring to mix in spinach.
Herbed Chicken & Spinach Soup Recipe Taste of Home
Slow cooker ham and bean soup. Start the soup. Add the beans, bone, onion, celery, garlic, thyme, salt, and pepper to the slow cooker. Add enough water or broth to cover the ingredients by at least an inch. Cook on low 6 hours (for soaked beans) or 9 hours (for unsoaked beans). Add the carrots.
MEDITERRANEAN CHICKPEA SOUP The clever meal
directions. In a medium stock pot, saute ham in oil and butter until lightly browned, about 5 minutes, add onion, celery, carrots and garlic over medium heat, until vegetables are softened, not brown. Add chicken broth and seasonings; simmer 15-20 minutes. Stir in cannellini beans, spinach and parsley. Cook briefly just until spinach wilts.
Ham, Spinach, & Cannellini Bean Soup Heidi's Home Cooking
In a large soup pot, heat olive oil over medium heat. Add onion, celery and carrot and cook for about 5 minutes until onion is tender. Add garlic, ham, ham bone, parsnip, bay leaves and the broth. If you don't have a ham bone, just skip it. Bring to a boil and lower heat to medium. Let cook for about 30 minutes.
Pork Meatball Spinach Soup Ang Sarap
Dice all vegetables. Saute vegetables in oil until tender, about 5-7 minutes. Add garlic, salt, and pepper and heat for one minute more. Pour in the chicken or ham broth and bring to it to a boil. Add the barley, stir, and reduce heat to medium-low. Let soup simmer for 8 to 10 minutes or until barley is tender.
Instant Pot 101 Bean, Ham and Spinach Soup Intro to Instant Pot
Instructions. In a large pot or saucepan, heat oil over medium-high heat. Add onion, carrots and celery. Cook until onions are softened (5 minutes). Sauté the garlic until fragrant (30 seconds - 1 minute). Add the ham and cook for a further 2 minutes, then pour in the stock. Add the bay leaves (or thyme) and parsley.
Being Suzy Homemaker Cream of Spinach Soup
Directions. Saute a chopped onion, 1 1/2 cups of chopped carrot and 1 tablespoon of minced garlic in a pot. Add about 1/2 cup white wine or dry sherry. Add about 1 1/2 quarts of chicken broth and 2 teaspoons chopped fresh thyme with a good pinch of salt and pepper. Stir in 2 to 3 cups of coarsely chopped (or torn for a more rustic look) DI.
Spinach and Artichoke Dip Soup Recipe Delicious soup, Healthy
Allow the soup to simmer, covered, for about 35-45 minutes, or until the lentils are completely softened and cooked through. Test near the end of the cook time to see how softened they are. In the last 20 minutes or so, stir in any greens you might be using, one handful at a time. Discard the ham bone, if using.
sweet potato spinach soup is an healthy creamy green soup made with 3
Step 1: Make the Ham and Barley Soup. Whisk the broth, tomato paste, paprika, sherry vinegar, salt, pepper, and thyme in the slow cooker insert. Then add barley, bay leaf, and garlic. Top the mixture with ham, turnips, leeks, carrots, and celery. Cover the soup and cook in the slow cooker for 4 hours on high (or 8 hours on low).
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The Sweet Life Potato, Ham, and Spinach Soup
How to Make Ham and Bean Soup. Rinse beans and add to the slow cooker with onions, ham, broth, and seasonings (per the recipe below).; Cook on high for 5 hours (or low for 7-8) or until beans are tender.
Kitchen Simmer Bean Soup with Ham and Spinach
No preservatives and no sodium. It's a win-win! Add spinach (frozen or fresh) OR Kale, chopped, cooked (real) ham, and then add cream and more seasoning as desired. Simmer until the vegetables are completely heated through, add some parmesan cheese on top (optional) and serve.
Spinach and Cheese Tortellini Soup Supper With Michelle
Measure olive oil into a large sauté pan on the stovetop. Turn heat to medium. Add diced veggies and sauté 5-10 minutes, until onions are becoming translucent. While veggies sauté, drain and rinse your beans and dice ham. Measure all ingredients into a large crockpot and add veggies once they're done sautéing.
Spinach Soup Recipes ThriftyFun
Place leftover hambone in a large stockpot or Dutch oven and add enough water to cover the bone halfway, about 6-7 cups. Bring to a boil; reduce heat and simmer until very fragrant, about 30 minutes to 1 hour; set aside ham stock and discard hambone. Heat olive oil in the large stockpot or Dutch oven over medium heat.
Chunky Vegetable and Spinach Soup Lord Byron's Kitchen
Add carrots, onion, and Creole seasoning. Saute 5-7 minutes or until soft. Add chicken broth, beans, ham, and bay leaves. Bring to a boil. Reduce heat and let simmer 5 minutes. Remove bay leaves and add spinach. Once spinach has wilted, soup is ready to serve. This ham, spinach, and cannellini bean soup is a great way to use up leftover ham.
