Traditional Greek Christmas Desserts


The 3 Most Popular Greek Desserts during Christmas!

I want to wish everyone a safe, happy and healthy holiday season and New Year. We celebrate with season's "eatings," always with a Greek twist, a drizzle of olive oil and spoonful of honey and the scent of warm spices permeating so many holiday dishes. Holiday traditions culminate at New Year's for Greeks, the day most people actually exchange gifts.


Traditional Desserts To Try in Greece

Diples and Christopsomo. Christopsomo, a traditional Greek dessert made at Christmas. Credit: GreekClub4104/Twitter. Along with melomakarona and kourabiedes, no Greek Christmas table is complete without the dessert diples. Diples are essentially strips of fried dough covered in honey syrup, cinnamon, and often nuts.


Παραδοσιακές Κρητικές Σαρικόπιτες Greek recipes, Greek desserts

Traditional Greek Christmas Desserts. During the Christmas season, after a family's home cooked main dishes and savory pies are eaten, Greek Christmas desserts take center stage. Here is a rundown of the most traditional Greek Christmas desserts, sweets that are irresistible during the holiday season. Melomakarona


Traditional Greek Christmas Desserts

10. Amygdalota: Greek Almond Cookies. We're nuts for these soft, crumbly almond treats. Well within the grasp of even the greenest baker, this no-fuss recipe is all of 5 ingredients: almond flour, sugar, orange zest, salt, egg whites and almonds — perfect for breakfast, 5 o'clock coffee or dessert. . . 11.


15 Delicious Greek Desserts That Aren’t Baklava

Roll dough into balls or roll out on a clean surface and cut into crescent shapes. Place on prepared baking sheet. Bake for 20-25 minutes until light golden. Rotate the pan halfway through. Spread half the powdered sugar in a baking pan. Spray baked cookies with orange blossom water. Coat in powdered sugar.


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To make this Galaktoboureko recipe, start by preparing the syrup. Into a small pan add the sugar, the water and lemon peel , cinammon stick and lemon and bring to the boil. Let it boil just until the sugar has dissolved. Remove the pan from the stove, add the honey and stir. Leave the syrup aside to cool completely.


Traditional Greek Christmas Desserts

3 - Baklava (Phyllo Pastry) - Μπακλαβάς. Authentic Greek Baklava is a symbol of true national pride! Baklava is made from 33 layers of baked wafer-thin phyllo dough, packed with sweetness. Between the layers, you'll discover a sumptuous spread of chopped nuts, raisins, and sesame. Baklava is baked whole.


Greek Sweets, Greek Desserts, Arabic Sweets, Arabic Food, Cookie

Pour in a pot all the syrup ingredients and bring to the boil; boil for 5 minutes, until the sugar has dissolved (do not stir the syrup). Place the diples on a serving platter and drizzle with the syrup (or if you like them extra syrupy, soak each one in the syrup for a few seconds). Sprinkle with ground walnuts and cinnamon.


15 Delicious Greek Desserts That Aren’t Baklava

How to make melomakarona: Step-by-Step. (print-friendly recipe with ingredient list below) Make the syrup. You'll need a medium saucepan. Combine 1 ½ cup of water with 1 cup sugar, 1 zested orange (cut in half), and 1 cinnamon stick. Bring to a boil until the sugar dissovles (about 5 minutes or so over medium-high heat).


Classic Greek Holiday Desserts and Pastries

6. Roasted Lamb Shanks. Lamb shanks are a delicious, affordable way to enjoy lamb for Christmas or any other time of year, and cooked this way, they're outstanding. They're tender and juicy, and you'll flavor them with garlic, cumin, and other herbs. Plus, the marinade is unbelievably good.


Traditional Greek Christmas Desserts

1. Baklava. This sweet pastry has a unique texture. It's flaky with a crunch and bite. It's made with phyllo or filo dough, which is used in various Greek pastries and dishes. The dough is as thin as tissue and is brushed with butter as you layer it. Don't be intimidated if it sounds intricate!


Greek Desserts And Sweets You Should Try On Your Holidays

Let's take a look at the most popular Greek Christmas foods and desserts. 1. Pork and Celery Stew. Pork and celery stew is probably the most traditional main dish that is served on Christmas Eve. It's heartwarming and quite lemony as it has a particular lemon and egg sauce typically used in various Greek foods.


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Christopsomo. Christopsomo (by Flickr). This sweet spiritual Christmas bread, although not commonly seen, can contain ingredients such as raisins, cinnamon and even anise. It's prepared with care and baked with love since, as its name Christopsomo suggests, it is Christ's bread. Families prepare it on Christmas Eve and then serve it at the.


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Galaktoboureko. Galaktoboureko is definitely one of the most classic and traditional Greek recipes, a much-loved phyllo dessert that makes the perfect end for almost any meal - but especially holiday meals! Crispy, syrup-y, and delightfully creamy, galaktoboureko is a wonderful and delicious option for everyone gathering for Christmas.


Recipes Traditional Greek Christmas Sweets and Desserts kourabiedes

Make the Melomakarona Dough: Add the oils and sugar to the bowl of a stand mixer and mix on low speed for 1 minute. Add the orange juice, cognac, honey, cinnamon, clove powder, baking soda, and baking powder and continue to blend. With the mixer on low speed, add the flour slowly.


11 Traditional Greek Desserts You Need to Try

Recipe: Koulambiethes Greek powdered cookies take on a snowball look, and a special clove inserted in the center before baking, gives off a warm holiday scent.