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What Are The Vegan Options At The Cheesecake Factory. The Cheesecake Factory has many different vegan options to choose from starting with breakfast tacos, salads, crispy brussel sprouts, Korean fried cauliflower, fire-roasted artichoke hearts, burgers, and pasta. Toast. English Muffins.
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Unfortunately, The Cheesecake Factory does not have an extensive vegan-friendly dessert menu. None of their cheesecakes, specialty desserts or ice cream delights are vegan. The only vegan-friendly dessert option at The Cheesecake Factory is: 1. Strawberries (hold the whipped cream) These are the ingredients found in this dessert: Fresh strawberries
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The salad comes with lettuce, grilled asparagus, avocado, roasted beats, green beans, tomato, carrot, cucumber, quinoa, farro, almonds, toasted pepitas, and The Cheesecake Factory's house vinaigrette. 3. Mushroom and Spinach Flatbread Pizza. The Spinach and Mushroom Flatbread Pizza requires just two easy modifications to make it vegan.
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Looking for vegan options at The Cheesecake Factory? Explore our menu of delicious plant-based dishes, from salads and pastas to burgers and desserts. Enjoy a satisfying and cruelty-free meal at The Cheesecake Factory today!
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Another fantastic option is the Vegan Cobb Salad, which combines mixed greens, avocado, tomato, tofu, and a tangy vinaigrette. For those craving Asian flavors, the Vegan Coconut Curry with Tofu is a standout choice. This aromatic dish features a creamy coconut curry sauce, fresh vegetables, and protein-packed tofu.
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Vegan Entrees. There are only a few vegan entrees at The Cheesecake Factory, but luckily they are all filling, especially when paired with a vegan salad, side, or appetizer. Impossible burger.
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Salads are usually a safe choice. As far as main courses are concerned, vegans can usually find a safe option among The Cheesecake Factory's salads — there's even a Vegan Cobb Salad listed on the menu. This hefty bowl of greens is layered with vegetables like green beans and tomatoes, plus avocado, roasted beets, and grilled asparagus.
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For those looking for a light start to their meal, the Cheesecake Factory offers several vegan-friendly options. The popular Fresh Vegetable Salad, made with mixed greens, asparagus, green beans, tomatoes, and a balsamic vinaigrette, is a great choice for vegans. The restaurant also offers a Vegan Cobb Salad, featuring greens, kale, avocado.
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The tasty blend of chickpeas, tahini, garlic, lemon, and olive oil feels super-indulgent and makes a great alternative to, say, spinach artichoke dip. In order to make it 100 percent vegan, ask.
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The Cheesecake Factory Vegan Options. January 2, 2023. Although the name doesn't sound vegan-friendly, The Cheesecake Factory actually has a pretty decent selection of vegan options to choose from! While some of The Cheesecake Factory vegan options stick out on the menu, you can also modify some non-vegan options to make them plant-based!
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Greek Salad. Order with NO feta. comes with lettuce, tomato, cucumber, kalamata olives, red onion and vinaigrette. Vegan Cobb Salad. comes with crisp lettuce, grilled asparagus, avocado, roasted beets, green beans, tomato, cucumber, carrot, quinoa, farro, almonds, toasted pepitas and the house vinaigrette. SkinnyLicious® Asian Chicken Salad.
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Other than cheesecakes, vegetarian options at the Cheesecake Factory include a wide range of appetizers, entrees, and side dishes, meaning it's easy to have a great meal here. We recommend the Impossible Burger, Evelyn's Favorite Pasta, or a delicious Spinach and Mozzarella Flatbread Pizza. If you're going for breakfast or brunch, other.
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4 Sides. Just like a steakhouse, The Cheesecake Factory's sides are relatively vegan-friendly. Create a meal in itself with sides of grilled asparagus, steamed broccoli, fresh corn, sweet potato or regular fries, green beans, and sautéed spinach. The Cheesecake Factory.
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Made for those picky kids who don't like veggies in their pasta, this simple pasta dish features bowtie pasta tossed in sauce. The Cheesecake Factory offers three sauce options for this item. However, only of them, i.e., marinara sauce, is vegan-friendly. The other two are Alfredo sauce and butter and parmesan.
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Salad Dressings. Cheesecake is amazing when it comes to their salad dressing options for vegans. While each branch has its own recipes, these staples are going to be vegan-friendly across the board: French mustard. Thai vinaigrette. Balsamic vinaigrette. Red wine vinaigrette. Shallot vinaigrette.
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The Best Vegan Choices. The Factory Huevos Rancheros without eggs and dairy is the best vegan breakfast at The Cheesecake Factory. The Korean Fried Cauliflower is the best vegan appetizer at the restaurant. Then, the Impossible Burger with fries is the best vegan lunch option. Evelyn's Favorite Pasta (without the cheese) is the best vegan dinner.