Crisco’s Chocolate Cake Vintage Recipe Clipping «


FileChocolate Chip Cookies kimberlykv.jpg Wikimedia Commons

In a large bowl, beat together the Crisco and butter until creamy and well combined. Gradually add the powdered sugar, one cup at a time, beating well after each addition. Pour in the milk and vanilla extract, continuing to beat the mixture until light and fluffy. If needed, adjust the consistency by adding more powdered sugar for thickness or.


Decadent Chocolate Buttercream Frosting Goodie Godmother A Recipe

BEAT together shortening, powdered sugar, vanilla, meringue powder and salt until combined and smooth. Add water until desired consistency. 2 Tbsp. corn starch can be substituted for the meringue powder.


Decorator's Chocolate Buttercream Frosting

Step 2: Mix the butter and the vanilla together on medium speed until thoroughly combined (about 2 minutes.) You want to give the butter and vanilla and chance to meld together. Use a spatula to scrape the butter and vanilla mixture down from the sides of the bowl before moving on to the next step.


The BEST Chocolate Buttercream Frosting Recipe Cooking Classy

DIRECTIONS. PLACE chocolate in small microwave-safe bowl. Microwave on HIGH 1 to 2 minutes, stirring occasionally until smooth. COMBINE powdered sugar, salt, melted chocolate, shortening and vanilla in mixing bowl. Slowly blend in milk to desired consistency. Beat on high 3 to 5 minutes or until smooth and creamy.


This easy Chocolate Frosting (without butter) uses shortening instead

Mixed cocoa & vanilla with butter & shortening. Next, on low speed, mix in 2 cups of powdered sugar. Add 2 cups powdered sugar. Mixed 2 cups powdered sugar with chocolate. Then, beat in 1-2 Tablespoons of milk to keep the frosting from getting too dry as you combine. Add 1-2 tablespoons milk to chocolate frosting.


Chocolate Crisco Frosting Recipe An easy icing for decorating cakes!

1. Add the cocoa powder to a mixing bowl. 2. Pour the hot water over the cocoa powder and let it sit for a minute. 3. Add the Crisco, vanilla, and salt to the cocoa and mix on slow to blend. 4. Slowly add the powdered sugar while blending on slow until fully incorporated. 5.


The BEST Chocolate Buttercream Frosting Recipe Cooking Classy

1. Mix melted Crisco, cocoa, salt and vanilla. Gradually blend in confectioner's sugar, alternating with milk. 2. Frosts 2 (8" or 9" layers) or a 9 x 13 inch sheet cake. Last Step: Don't forget to share!


FileChocolate stonesoup.jpg Wikimedia Commons

3 tbsp Dream Whip powder *or substitute another powdered whipped dessert topping. 1.5 cup cocoa. ⅓ cup milk add a little more or less, depending on the consistency needed. 2 tbsp vanilla extract. This secret ingredient in this chocolate frosting recipe is Dream Whip powdered dessert frosting. And when you put Dream Whip into recipes, it makes.


My Favorite Chocolate Frosting Recipe Sugar Spun Run

Let's Get Cooking! Chocolate Buttercream Frosting Recipe - You'll need these ingredients. We'll start by placing our room temperature butter and shortening into our mixer bowl. Using the mixer on Medium speed, cream the butter and shortening together until creamy and smooth. This will take about 3-5 minutes.


Chocolate Frosting without butter Recipe Chocolate frosting recipes

Instructions. With a handheld mixer or stand mixer fitted with a whisk attachment, beat butter on high speed for about 3 minutes or until creamy and lightened in color, scraping down the bowl as needed. Add confectioners sugar, cocoa powder, 3 Tbsp heavy cream, 2 tsp vanilla extract, and 1/4 tsp salt.


Chocolate Glaze Recipe for Cakes and Desserts

Instructions. In a large bowl mix together butter, powdered sugar, and unsweetened cocoa powder. (mixture will be very grainy) Mix in milk, vanilla extract, butter flavoring and salt, until creamy.


FileChocolate chip cookies.jpg Wikipedia

Work in the sugar until the frosting is a light, white, fluffy delight! Now, for the secret ingredient. Your frosting will probably be a little thick at this point. (If not, add a bit more sugar.) Add half a cup of whipping cream (pour straight from the container into the frosting).


Crisco’s Chocolate Cake Vintage Recipe Clipping «

1. Place the Crisco, vanilla, and salt in a medium bowl. Beat with a mixer on high speed until light and fluffy. 2. Switch the mixer to low speed and alternate adding the powdered sugar and the liquid until the ingredients are completely blended. 3. Beat on high speed until the frosting is smooth and fluffy, about 2 minutes. 4.


Recipe OneBowl Vanilla Bundt Cake with Chocolate Glaze Kitchn

1-1/3 cups Cricso. 1/3 to 1/2 cup milk, depending on consistency needed. 3 Tbsp powdered Dream Whip (*) 2-3 Tbsp clear vanilla, depending on your personal taste. 2 lbs powdered sugar. (*) A powdered whipped topping mix made by Kraft Foods, usually found in the cake/sugar aisle in the grocery.


Pin on OLD FASHION RECIPES

Beat 2 minutes on medium speed with mixer. Stir in water until blended. Pour into prepared pans. BAKE 30 to 35 minutes or until toothpick inserted in center comes out clean. Cool 10 minutes on wire rack. Remove from pans. Cool completely. Frost as desired with coconut frosting. Cover and store at room temperature.


Crisco Chocolate Chip Cookies (Ultimate Recipe) Insanely Good

Instructions. Cream butter and shortening until creamy. Blend in the vanilla. Add powdered sugar, cocoa and most of the water. Mix throughly on medium speed for approximately 6 - 8 minutes until creamy and smooth. Add your remaining milk (or water) as necessary. Scrape the sides of the bowl occasionally during the mixing process.