One Crazy Cookie CoconutCranberry Chews


CoconutCranberry Chews Christmas cookies 2012 Flickr

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Coconut Cranberry Chews Recipe

In a large bowl, with a mixer on medium speed, beat 1½ cups butter, sugar, orange peel, and vanilla until smooth. Beat in egg, until well blended. In a medium bowl, mix flour, baking powder, and salt. Add to butter mixture, stir to mix, then beat on low speed until dough comes together, about 5 minutes (see notes). Mix in cranberries and coconut.


CoconutCranberry Chews

How to Make It. 1. In a large bowl, with a mixer on medium speed, beat 1 1/2 cups butter, sugar, orange peel, and vanilla until smooth. 2. In a medium bowl, mix flour, baking powder, and salt. Add to butter mixture, stir to mix, then beat on low speed until dough comes together, about 5 minutes. Mix in cranberries and coconut.


Moveable Feasts One Last Cookie Before Christmas Coconut Cranberry Chews

In a large bowl, combine the first five ingredients; mix well. Stir in cranberries. Drop by tablespoonfuls 3 in. apart onto parchment-lined baking sheets; gently shape into mounds. Bake at 325° until edges are lightly browned, 10-12 minutes. Cool for 3 minutes before removing from pans to wire racks to cool completely.


What Micky Eats... At Home CoconutCranberry Chews Home Recipes

Ingredients: 2 cups whole milk, ¾ cup granulated sugar, 4 tablespoons salted butter, 1 teaspoon vanilla extract. Heat: Whisk milk and sugar in a medium saucepan over medium-low heat. Reduce: Bring to a low simmer and continue to whisk often until the milk has decreased by half (about 30 minutes).


MY CHRISTMAS GIFT TO YOU

Beat in egg. In medium bowl, mix flour, powder, salt. Add to butter mixture beat until dough comes together, 5 minutes. Mix in cranberries, coconut. Shape dough into balls and place on buttered baking sheet. Bake at 350 degrees F for 15 minutes, until edges begin to brown. Cool.


CoconutCranberry Chews Recipe MyRecipes

1 1⁄2 cups dried cranberries. 1 1⁄2 cups sweetened dried coconut. With a mixer on medium speed, beat butter, sugar, orange peel and vanilla until smooth. In another bowl mix flour, baking powder and salt. Add butter mixture and beat on low speed for about 5 minutes. Stir in cranberries and coconut. Shape dough into 1-inch balls and place 2.


Gingered Cranberry Fig Chutney

Directions. 1. In a large bowl, with a mixer on medium speed, beat 1½ cups butter, sugar, orange peel, and vanilla until smooth. Beat in egg, until well blended. 2. In a medium bowl, mix flour, baking powder, and salt. Add to butter mixture, stir to mix, then beat on low speed until dough comes together, about 5 minutes (see notes). Mix in.


Choccranberry chews Australian Women's Weekly Food

1 1/2 cups sweetened flaked dried coconut. METHOD: In a large bowl, with a mixer fitted with a paddle beater on medium speed, beat 1 1/2 cups butter, sugar, orange peel, and vanilla until smooth. In a separate bowl, sift together flour, baking powder, and salt.


Live... Bake... Love... June 2012

Coconut Cranberry Chews. Makes 5 to 6 dozen. Share on Facebook Share on Twitter Pin to Pinterest. Save Recipe Email Print. Cookie Contest Winners. 2020 Holiday Cookie Recipe Contest Winner. Submitted by Patricia J. This is a recipe that I received from a friend at my very first holiday cookie exchange as a Navy wife. - Patricia J.


What Micky Eats... At Home CoconutCranberry Chews

I made these coconut cranberry chews around the holidays; I'd heard about them on Spilled Milk, because the wife of one of the hosts has made every cookie in this Sunset holiday collection from December 2001, and the coconut cranberry chews had been the grand prize winner.I made a half recipe and got 18 cookies out of it. Maybe the ratio of butter to flour was a bit off, because I found.


What Micky Eats... At Home CoconutCranberry Chews

Coconut Chews Recipe. Preheat the oven to 350 degrees. Grease an 8×8 pan with butter or line with parchment. Combine the butter, sugar, and flour for the crust in a medium mixing bowl. Stir until well-combined. Press the crust into the bottom of the prepared pan. Bake for 10 minutes.


Cookies with Boys Coconut Cranberry Chews for Christmas

2 cups sweetened flaked coconut . 1 cup sweetened dried cranberries . 3 / 4 cup firmly packed brown sugar . 1 / 3 cup all-purpose flour . 3 large Land O Lakes® Eggs. 1 1 / 2 teaspoons vanilla . 1 / 4 teaspoon salt


Savoring Silicon Valley The Story of Sunset's Winning Coconut

About 1 1/2 cups (3/4 lb.) butter or margarine, at room temperature. 2 cups sugar. 1 tablespoon grated orange peel. 2 teaspoons vanilla. 3 ¼ cups all-purpose flour. 1 teaspoon baking powder. ¼ teaspoon salt. 1 ½ cups dried cranberries. 1 ½ cups sweetened flaked dried coconut.


Pin on Cookies

- Preheat oven to 350 degrees. - In a medium bowl, mix flour, baking powder, and salt. Set aside. - In the bowl of an electric mixer, beat butter, sugar, orange zest, and vanilla on medium speed until smooth.


Moveable Feasts One Last Cookie Before Christmas Coconut Cranberry Chews

Mix powdered sugar and shortening. Stir in 1 1/2 cups of flour. Press in ungreased oblong pan 13x9x2 inches. Bake until golden brown, 12 to 15 minutes. Mix remaining ingredients. Spread over baked layer. Bake 20 minutes; cool. Frost with Orange Lemon Frosting if desired. Advertisement.