Chocolate Hedgehog Slice Recipe Chocablog


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Place condensed milk (395g), chocolate (180g), and salted butter (100g) in a large bowl and microwave until melted, then mix to combine. Add crushed biscuits (250g), desiccated coconut (50g), and rice bubbles (40g) to the chocolate mixture and mix again to combine. Press base mixture evenly into the greased and lined tin and smooth the top.


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Today I'm showing you how to make Chocolate Hedgehogs. Let's get baking shall we?Hey, welcome back. I'm Elliott and I upload weekly baking tutorials on how t.


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Place the butter, sweetened condensed milk and dark chocolate melts into the Thermomix bowl. Melt for 3 minutes, 80 degrees, Speed 2. Add the crushed biscuits, coconut, walnuts and cocoa powder and mix for 5 seconds on Reverse, Speed 4. Scrape down the sides of the bowl and repeat for a further 5 seconds.


Easy Hedgehog Slice

Let stand 5 minutes before removing to a wire rack to cool completely. In a microwave, melt chocolate; stir until smooth. Holding a hedgehog cookie by the nose, spoon chocolate over the back (leave the face uncovered). Allow excess to drip off. Place on waxed paper; immediately coat the wet chocolate with sprinkles.


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Melt the butter. Transfer the biscuits to a large bowl and add the melted butter, sweetened condensed milk, cocoa and coconut and stir to combine. Transfer to a prepared lined tin and push down to flatten the surface. Melt the chocolate and pour over the top of the slice. Place into the fridge for a minimum of two hours to set.


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Add the butter, cocoa, sweetened condensed milk and dark chocolate to a medium saucepan over low heat. Melt together while gently stirring until smooth. Pour the mixture over the dry ingredients, and stir to combine. Pour into the prepared pan, press down frim, and place in the fridge to chill for 30 minutes.


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Place the milk chocolate, butter and condensed milk into a microwave-safe bowl and melt in the microwave on 50% power for 2-3 minutes or until just melted (give the mixture a stir every 30 seconds). Add the crushed biscuits, coconut and cocoa powder and stir to combine. Press firmly into the prepared baking tin.


Chocolate Hedgehog Slice Recipe Chocablog

In a small saucepan, combine dark chocolate, butter and sweetened condensed milk. Stir over low heat until melted and fully combined. Cool mixture for 1-2 minutes. Pour chocolate mixture into dry ingredients. Stir to combine. Press mixture firmly into prepared pan. Refrigerate for 30 minutes or until firm.


Chocolate Hedgehog Slice NoBake Recipe Chocolate, Fun desserts, Delicious desserts

Mix 100g icing sugar with 1 tbsp water to make a thin, spreadable water icing. Spread this over the cake board (or plate/tray/chopping board), then sprinkle over the coconut mixture to cover the board. Add edible flowers if you wish. This chocolatey, hedgehog-shaped cake is a hit at kids' birthday parties.


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Instructions. Line an 8 inch square baking tin with baking paper. Roughly chop or break the biscuits into small pieces pieces and set aside, including all the crumbs. In a large bowl, melt together the butter, sweetened condensed milk, cocoa, salt and chocolate in the microwave in 30 second bursts.


Valley of Lashes Retro Lunchtime Dessert Chocolate Hedgehogs Recipe

Method. Line the base and sides of a slice or lamington tin with baking paper and set aside. Please configure the Recipe Tip in the dialog. In a small saucepan, heat the dark chocolate, butter and condensed milk over a low heat for 5 minutes or until the mixture has melted. Set aside for a few minutes to cool.


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Melt in the microwave in 30 second bursts, stirring each time, for around 1-2 minutes or until completely melted. 1 block Cadbury milk chocolate. Pour the melted chocolate over the biscuit base and use a spatula or spoon to smooth out the top. Place in the fridge to set for 1-2 hours before slicing.


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Melt the condensed milk and butter together in a microwave proof jug in the microwave. Mix well. Add the condensed milk and butter to the dry ingredients and mix well. Tip into the lined cake tin and smooth down until the mix is evenly spread out in the tin and flat. Chop the chocolate into small pieces.


A quick and easy classic dark chocolate HEDGEHOG SLICE made with crushed biscuits, walnuts

Chocolate Topping Ingredients 290g dark chocolate; 2 tbs vegetable oil; How To Make Chocolate Hedgehog Slice Recipe. For this recipe Serena G used an 18x28cm slice tin. You will need to line it with baking paper and be sure to grease it first. Next add your butter, condensed milk and your chocolate melts into a small bowl that is microwave proof.


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Two: Melt in the microwave in 30-second bursts, stirring in-between. Three: Place the crushed digestive biscuits in another large bowl. Four: Add the cornflakes, cocoa powder and desiccated coconut before pouring in the melted chocolate mixture. Five: Give everything a good mix.


Chocolate Hedgehog Slice Recipe The WHOot Slices recipes, Chocolate slice, Hedgehog recipe

The basic recipe for hedgehog slice contains just 5 ingredients: biscuits, chocolate, butter, condensed milk and coconut. But why stop there? I usually add half a cup to a cup of salted peanuts for extra crunch and a bit of salt. I also sometimes chop up bits of fudge or caramel and throw those in too.

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