Broccoli Cheese Soup Recipe {Not Quite} Susie Homemaker


Broccoli Cheese Soup Recipe Cooking Classy

Oct 02, 2022, Updated Dec 15, 2023 4.75 30 Jump to Recipe This post may contain affiliate links. Please read our disclosure policy. Cozy up with a bowl of this beer cheese soup! This Midwest favorite is total comfort food and a fantastic option for game day or chilly winter evenings.


bacon beer cheese broccoli cheddar soup plays well with butter

8 ounces cream cheese, cubed. 1 bottle (12 oz) beer or non-alcoholic beer. Directions: In a large saucepan, saute the onions, celery, and carrots in the butter until almost tender. Stir in the broth, bell pepper, broccoli, salt and pepper. Combine the flour and water in a small bowl and mix until smooth. Stir mixture into the saucepan.


Slow Cooker Broccoli Cheese Soup The Magical Slow Cooker

Cut each slice of bread into 16-20 cubes for our delicious homemade croutons. Set aside till ready to serve. Add flour to the onion mixture in the skillet. Mix to coat everything in flour and add about 1/4 cup of beer and stir. Add another 1/4 cup of beer and stir some more. Continue until all the beer has been added.


Slow Cooker Broccoli Cheese Soup Well Plated by Erin

Don't rush through this step! See more in the Tips below. Step 4: Pour in the beer, broth, cream, bring to a low simmer and cook for 5 minutes. Step 5: Add the two types of cheeses, Worcestershire sauce, seasonings, salt and pepper, and allow the cheeses to melt, about 5 to 8 minutes.


Vegetable Broccoli Cheese Soup Recipe

Directions In a Dutch oven, melt butter over medium-high heat. Add celery, carrots and onion; saute until crisp-tender. Add broccoli and red pepper; stir in broth and pepper. Combine flour and water until smooth; gradually stir into pan. Bring to a boil.


Broccoli Cheese Soup Recipe {Not Quite} Susie Homemaker

🧾 Ingredients 🍲 Equipment Instructions ️ Make ahead, storage, and freezer tips 👩🏻‍🍳 Eileen's Tips for Success 📋 Frequently Asked Questions 📖 Variations 🥣 Serving Suggestions 🍽 Similar recipes 📖 Recipe 💬 Comments ️ Why you'll love this recipe Our broccoli cheese soup is creamy and delicious with chunks of broccoli throughout - what's not to love?


Broccoli Cheese Soup {Classic} Two Peas & Their Pod

Blend smooth & melt freshly grated cheddar cheese into the mix for the ultimate cozy & creamy soup. This easy one-pot dinner is entirely vegetarian & super cheesy. Basically, broccoli cheese soup with beer is the best of both worlds! Prep: 15 mins Cook: 45 mins Serves: 4-6


Chicken Broccoli Cheese Soup with Rice Plain Chicken

A pot of beer cheese soup typically starts with a roux (made with flour and butter or bacon drippings), broth and/or cream, plenty of sharp cheddar cheese, and of course, beer! It might be thickened with starchy potatoes, and it often includes bacon for a rich, smoky taste.


Broccoli Beer Cheese Soup

Preparation time:Cooking time:Servings: Vitamins and minerals The ingredients in this recipe contain various vitamins, fiber, and minerals. Broccoli is a good source of vitamin C, vitamin K, vitamin A, folate, and fiber. Cheddar cheese is a good source of calcium and protein. Onion contains vitamin C and fiber.


Slow Cooker Beer Cheese Soup with Potatoes Slow Cooker Gourmet

Recipe Ingredients Extra virgin olive oil Butter Sweet onion, diced Carrot, diced All-purpose flour or almond flour Whole milk Low sodium veggie or chicken broth Your favorite beer Shredded sharp cheddar cheese Bay leaves Freshly grated nutmeg Cayenne Kosher salt and pepper Broccoli florets (chopped or in a food processor) Fresh thyme leaves


bacon beer cheese broccoli cheddar soup. a cross between two classic

Melt the butter in a large soup pot over medium heat. Add the onion and a pinch of salt; cook until soft. Add the garlic and cook for about 30 seconds. Add the flour and cook, stirring with a wooden spoon for about 2 minutes, until the flour and butter are lightly brown. Whisk in the mustard, milk, chicken stock, and beer.


Slow Cooker Broccoli Cheese Soup {With Fresh Veggies}

1 clove Garlic, minced 1 tbsp Dijon mustard 1 tsp Paprika ¼ cup All-purpose flour 1 12oz can Dark beer of choice 2 cups Low-sodium chicken stock 2 cups Whole milk or half & half 1 small head Broccoli, cut into small bite-sized florets (about 4 cups) 2 Carrots, grated 3-4 cups Tillamook Farmstyle Cut Sharp Cheddar Shredded Cheese For Serving


Chicken Broccoli Cheese Soup with Rice Plain Chicken

Serve as a meal or dip. Use light or dark beer and enjoy a bowl this week. Served with our 3 ingredient beer bread recipe makes an easy one pot meal. Broccoli beer cheese soup in Instant Pot or on the stovetop is so yummy. I have directions for a pot or dutch oven below.


Cheese Broccoli Soup Recipe Taste of Home

Steps 1 Cook broccoli as directed on package, using 2-quart saucepan. 2 In small bowl, combine 1/2 cup of the milk and flour; stir with wire whisk until well blended. Stir into broccoli in saucepan. Add remaining 2 1/2 cups milk, garlic salt, dry mustard and pepper; mix well. Cook and stir over medium heat until bubbly and thickened. 3


Broccoli Beer Cheese Soup Sarcastic Cooking

1 hr Total Time 1 hr 30 mins Slow Cooker Cooking Time: High heat: 4 hours Low heat: 8 hours Course: Soup Cuisine: American Keyword: Broccoli Beer Cheese Soup Recipe Author: What's Cooking America Ingredients 1/2 cup butter* 1 medium yellow onion 1 clove garlic, minced 1 large carrot (1 cup), peeled and chopped 2 stalks celery (1 cup), chopped


Creamy Broccoli Cheddar Soup The Chunky Chef

Instructions. In a large Dutch oven or soup pot, melt butter over medium heat. Add onion, celery, and all spices, except for salt. Cook over medium heat until vegetables are soft, approximately 5-7 minutes. Meanwhile, steam (if using fresh) broccoli, and set aside. Also, heat milk in a saucepan over low heat, just until it's warmed through.