This simple Fireball Whiskey Apple Pie cocktail tastes just like your
Stir until the brown sugar has dissolved. Remove from heat and allow the mix to come to room temperature before serving. Step Two - Mix Drink: Mix Drink: Add the vodka and mix once the base has cooled. Add one part base (1 cup) with one part vanilla vodka (2oz) for individual drinks.
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Combine the sugar and cinnamon and place on a shallow plate. Rim 2 glasses with honey and dip into the mixture. Fill glasses with ice. Combine the vodka, whiskey and apple cider in a shaker and mix well. Divide between the two glasses. Garnish with sliced apples and a cinnamon stick if desired.
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Grandpa's Whiskey Apple Pie Cocktail. Enjoy this delicious Whiskey Apple Pie cocktail that brings together the flavorful notes of apple, cinnamon, caramel, and lime. Time to make: 10 minutes Serves: 1. This content is powered by VinePair. Words by Brandon Summers-Miller. Photos by David Chow.
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Add your simple syrup and bourbon, plus a splash of apple cider. Stir together. Then lower in a large ice cube or ice ball. (Or, if using a mixing glass, pour it over the ice in a rocks glass .) Add a few drops of ginger and clove bitters and add a garnish of an apple slice and a cinnamon stick.
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In a cocktail shaker, add vodka, whiskey, apple cider, and heavy cream. Cover and shake for 30 seconds. Rim collins glass with cinnamon sugar by dipping top into water then into mixture of cinnamon sugar. Add ice and pour cocktail shaker contents equally divided between 2 glasses. Drizzle top of drink with a little caramel sauce.
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In a cocktail shaker filled with ice combine the whiskey, vodka, and apple cider. Shake for 15 seconds. Pour into an iced glass and garnish with a cinnamon stick.
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Combine 1 cup honey (such as wildflower or orange blossom) and 1 cup water in a medium saucepan over medium-high. Bring a rapid boil, stirring occasionally. Remove from the heat; let cool. Strain.
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Instructions. If you'd like a sugar rimmed glass: Pour a thin layer of turbinado sugar into a shallow bowl. Run a lemon or apple wedge to around the rim of your glass (or use a bit of apple cider) and dip into sugar to coat. Fill glass with ice and set aside. In a cocktail shaker, combine apple cider, fireball, and vodka.
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Instructions. In a cocktail shaker mix the vodka, apple cider, one cinnamon stick, and ¼ teaspoon vanilla. Shake well. Mix together the crushed graham cracker, the turbinado sugar, and the apple pie spice on a small plate. Rim a Collins glass by dipping the rim in honey, then dipping it into the graham cracker mixture.
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This give the final drink a great colour and sweetness that can't be achieved with the clear apple juices. Finally, don't over-shake the cocktail shaker, otherwise the drink will become too foamy. About 10 seconds of gentle shaking is plenty to combine all the ingredients. The Apple Pie Cocktail is best served chilled.
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The flavors of apple pie come through in the cinnamon, clove, and apple-y notes that flow through the infused whiskey. Along with a dash of the bitters flavor, you get a slightly sweet, spirit-forward cocktail.
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01. Combine the cinnamon and sugar in a shallow plate, rim the serving glass with honey, and dip into the mixture. 02. Combine the vodka, bourbon, and apple cider in a cocktail shaker with ice, and mix well. 03. Add fresh ice to the glass, and decant the mixture. 04.
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Shake the cocktail until the outside of the shaker begins to ice up or get condensation. This will be about 15-20 seconds. Put ice in the cinnamon and sugar-rimmed glass and pour the apple pie cocktail over the top of the ice. Garnish the Fireball apple cider cocktail with an apple slice.
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01. Combine the cinnamon and sugar in a shallow plate, rim the serving glass with honey, and dip into the mixture. 02. Combine the vodka, bourbon and apple cider in a cocktail shaker with ice, and mix well. 03. Add fresh ice to the serving glass, and decant the mixture. 04.
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Ingredients. All you need are a few simple ingredients to make an apple pie cocktail. Vanilla Vodka: Flavored vodka infused with real vanilla, giving it a fresh flavor. Fireball Whisky: Strong cinnamon flavored whiskey that's 66 proof (or 33% alcohol by volume). Spiced Apple Cider: Made with apples, cinnamon, nutmeg and cloves, it's the perfect base for this liquid apple pie.
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Instructions. Wet the rim of your rocks glass just a little, and gently sugar the rim with the brown sugar. In a martini shaker, pour the vodka, Fireball, apple juice and ground cinnamon together with a handful of ice cubes. Shake 10 times and pour the contents into the glass without wiping off the sugar rim.